Beef Production in the Southwestern United States: Strategies Toward Sustainability
From grazing lands to meat packing, beef production systems in the United States are striving to meet global demands without compromising environmental quality or local profitability. These challenges and opportunities are manifest in four US regions connected ecologically and socially through beef...
Main Authors: | , , , , , , , , , , , , , , , , , , , , , , , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2020-08-01
|
Series: | Frontiers in Sustainable Food Systems |
Subjects: | |
Online Access: | https://www.frontiersin.org/article/10.3389/fsufs.2020.00114/full |