The geography of yam cultivation in southern Nigeria: Exploring its social meanings and cultural functions

Background: Yam (Dioscorea spp.) is a very important common food crop in West Africa. Beyond its food and nutritious values, the ownership and cultivation of yam have many cultural, religious, and social meanings, which may vary between specific ethnic groups and regional areas. This study explored...

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Bibliographic Details
Main Authors: Jude Ejikeme Obidiegwu, Emmanuel Matthew Akpabio
Format: Article
Language:English
Published: BMC 2017-03-01
Series:Journal of Ethnic Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2352618116301147

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