Antioxidant enzymes activity, GSH and MDA level in eggs from heritage breeds
The objective of the study was to determine the activity of antioxidant enzymes and the level of GSH and MDA in yolk and albumen of hen’s eggs. The experiment was carried out with 99 hens of three heritage breeds (‘Greenleg Partridge’ – group I, ‘Sussex’ – group II, ‘Rhode Island Red’ – group III)....
Main Authors: | , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Wydawnictwo Naukowe Uniwersytetu Pedagogicznego
2018-12-01
|
Series: | Annales Universitatis Paedagogicae Cracoviensis Studia Naturae |
Subjects: | |
Online Access: | https://aupcstudianaturae.up.krakow.pl/article/view/5513/5152 |