The Dynamic Yield Response Factor of Alfalfa Improves the Accuracy of Dual Crop Coefficient Approach under Water and Salt Stress

The accurate quantification of crop water use or evapotranspiration (<i>ET</i>) under water and salt stress is needed for efficient water management and precision irrigation in water scarce regions. However, few studies were examined on alfalfa water use and its components under water an...

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Main Authors: Yanzhe Hu, Shaozhong Kang, Risheng Ding, Taisheng Du, Ling Tong, Sien Li
Format: Article
Language:English
Published: MDPI AG 2020-04-01
Series:Water
Subjects:
Online Access:https://www.mdpi.com/2073-4441/12/5/1224
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spelling doaj-92cd57fedcba44c3b445299fc77a36352020-11-25T03:09:13ZengMDPI AGWater2073-44412020-04-01121224122410.3390/w12051224The Dynamic Yield Response Factor of Alfalfa Improves the Accuracy of Dual Crop Coefficient Approach under Water and Salt StressYanzhe Hu0Shaozhong Kang1Risheng Ding2Taisheng Du3Ling Tong4Sien Li5Center for Agricultural Water Research in China, China Agricultural University, Beijing 100083, ChinaCenter for Agricultural Water Research in China, China Agricultural University, Beijing 100083, ChinaCenter for Agricultural Water Research in China, China Agricultural University, Beijing 100083, ChinaCenter for Agricultural Water Research in China, China Agricultural University, Beijing 100083, ChinaCenter for Agricultural Water Research in China, China Agricultural University, Beijing 100083, ChinaCenter for Agricultural Water Research in China, China Agricultural University, Beijing 100083, ChinaThe accurate quantification of crop water use or evapotranspiration (<i>ET</i>) under water and salt stress is needed for efficient water management and precision irrigation in water scarce regions. However, few studies were examined on alfalfa water use and its components under water and salt stress. We carried out two field experiments to quantify alfalfa water use through setting up different water and salt gradients, including two irrigation levels (full and deficit irrigation) and four soil salinity levels (0, 2‰, 4‰ and 6‰ salt of mass ratio) in an arid region of Northwest China. Electrical conductivity of soil saturation extract (<i>EC<sub>e</sub></i>), soil water content (<i>SWC</i>), leaf area index (<i>LAI</i>) and soil evaporation (<i>E</i>) were measured. The SIMDualKc model, which uses the FAO56 dual K<sub>c</sub> approach, was calibrated and validated using measured <i>SWC</i> and <i>E</i>. Model results show a good agreement between observed and simulated <i>SWC</i> and <i>E</i> without stress. The depletion fraction for no stress (<i>p</i>) and the percent yield reduction per unit increase in soil salinity (<i>b</i>) were 0.50 and 6.0%/(dS m<sup>−1</sup>), respectively, slightly lower than those of FAO-56 (0.55 and 7.3%/(dS m<sup>−1</sup>)). The difference indicates that alfalfa has a lower capacity of water use but a greater tolerance to salt stress after soil salinity reached its sensitivity threshold in the arid region. The model performed a reduced accuracy under water and salt stress and the differences tended to increase as stress increased, which was partly attributed to constant yield response factor (<i>K<sub>y</sub></i>) under different soil water and salt stress. The key parameter <i>K<sub>y</sub></i> dynamically increased with the increased degree of stress. Compared to constant <i>K<sub>y</sub></i>, the simulations of <i>SWC</i> and <i>E</i> showed improved accuracy with dynamic <i>K<sub>y</sub></i>. These results suggested that the response and acclimation of alfalfa to stress might be incorporated into the dual K<sub>c</sub> model through the diversity of <i>K<sub>y</sub></i>.https://www.mdpi.com/2073-4441/12/5/1224dual crop coefficientwater usewater and salt stressyield response factoralfalfa
collection DOAJ
language English
format Article
sources DOAJ
author Yanzhe Hu
Shaozhong Kang
Risheng Ding
Taisheng Du
Ling Tong
Sien Li
spellingShingle Yanzhe Hu
Shaozhong Kang
Risheng Ding
Taisheng Du
Ling Tong
Sien Li
The Dynamic Yield Response Factor of Alfalfa Improves the Accuracy of Dual Crop Coefficient Approach under Water and Salt Stress
Water
dual crop coefficient
water use
water and salt stress
yield response factor
alfalfa
author_facet Yanzhe Hu
Shaozhong Kang
Risheng Ding
Taisheng Du
Ling Tong
Sien Li
author_sort Yanzhe Hu
title The Dynamic Yield Response Factor of Alfalfa Improves the Accuracy of Dual Crop Coefficient Approach under Water and Salt Stress
title_short The Dynamic Yield Response Factor of Alfalfa Improves the Accuracy of Dual Crop Coefficient Approach under Water and Salt Stress
title_full The Dynamic Yield Response Factor of Alfalfa Improves the Accuracy of Dual Crop Coefficient Approach under Water and Salt Stress
title_fullStr The Dynamic Yield Response Factor of Alfalfa Improves the Accuracy of Dual Crop Coefficient Approach under Water and Salt Stress
title_full_unstemmed The Dynamic Yield Response Factor of Alfalfa Improves the Accuracy of Dual Crop Coefficient Approach under Water and Salt Stress
title_sort dynamic yield response factor of alfalfa improves the accuracy of dual crop coefficient approach under water and salt stress
publisher MDPI AG
series Water
issn 2073-4441
publishDate 2020-04-01
description The accurate quantification of crop water use or evapotranspiration (<i>ET</i>) under water and salt stress is needed for efficient water management and precision irrigation in water scarce regions. However, few studies were examined on alfalfa water use and its components under water and salt stress. We carried out two field experiments to quantify alfalfa water use through setting up different water and salt gradients, including two irrigation levels (full and deficit irrigation) and four soil salinity levels (0, 2‰, 4‰ and 6‰ salt of mass ratio) in an arid region of Northwest China. Electrical conductivity of soil saturation extract (<i>EC<sub>e</sub></i>), soil water content (<i>SWC</i>), leaf area index (<i>LAI</i>) and soil evaporation (<i>E</i>) were measured. The SIMDualKc model, which uses the FAO56 dual K<sub>c</sub> approach, was calibrated and validated using measured <i>SWC</i> and <i>E</i>. Model results show a good agreement between observed and simulated <i>SWC</i> and <i>E</i> without stress. The depletion fraction for no stress (<i>p</i>) and the percent yield reduction per unit increase in soil salinity (<i>b</i>) were 0.50 and 6.0%/(dS m<sup>−1</sup>), respectively, slightly lower than those of FAO-56 (0.55 and 7.3%/(dS m<sup>−1</sup>)). The difference indicates that alfalfa has a lower capacity of water use but a greater tolerance to salt stress after soil salinity reached its sensitivity threshold in the arid region. The model performed a reduced accuracy under water and salt stress and the differences tended to increase as stress increased, which was partly attributed to constant yield response factor (<i>K<sub>y</sub></i>) under different soil water and salt stress. The key parameter <i>K<sub>y</sub></i> dynamically increased with the increased degree of stress. Compared to constant <i>K<sub>y</sub></i>, the simulations of <i>SWC</i> and <i>E</i> showed improved accuracy with dynamic <i>K<sub>y</sub></i>. These results suggested that the response and acclimation of alfalfa to stress might be incorporated into the dual K<sub>c</sub> model through the diversity of <i>K<sub>y</sub></i>.
topic dual crop coefficient
water use
water and salt stress
yield response factor
alfalfa
url https://www.mdpi.com/2073-4441/12/5/1224
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