Assessing Genotype-By-Environment Interactions in Aspergillus Ear Rot and Pre-Harvest Aflatoxin Accumulation in Maize Inbred Lines

Aspergillus flavus, causal agent of the Aspergillus ear rot (AER) of maize, also produces aflatoxins that cause aflatoxicosis in humans and livestock. Ten maize inbred lines were evaluated in replicated trials in two aflatoxicosis outbreak hot spots in Kenya and in three maize-growing areas in South...

Full description

Bibliographic Details
Main Authors: Sheila Okoth, Lindy J. Rose, Abigael Ouko, Nakisani E. I. Netshifhefhe, Henry Sila, Altus Viljoen
Format: Article
Language:English
Published: MDPI AG 2017-12-01
Series:Agronomy
Subjects:
GGI
Online Access:https://www.mdpi.com/2073-4395/7/4/86
id doaj-935c7a4b7244484d9503c2ccd3d25ccb
record_format Article
spelling doaj-935c7a4b7244484d9503c2ccd3d25ccb2021-04-02T06:31:50ZengMDPI AGAgronomy2073-43952017-12-01748610.3390/agronomy7040086agronomy7040086Assessing Genotype-By-Environment Interactions in Aspergillus Ear Rot and Pre-Harvest Aflatoxin Accumulation in Maize Inbred LinesSheila Okoth0Lindy J. Rose1Abigael Ouko2Nakisani E. I. Netshifhefhe3Henry Sila4Altus Viljoen5School of Biological Sciences, University of Nairobi, P.O. Box 30197-00100, Nairobi, KenyaDepartment of Plant Pathology, Stellenbosch University, Private Bag X1, Matieland 7602, South AfricaSchool of Biological Sciences, University of Nairobi, P.O. Box 30197-00100, Nairobi, KenyaDepartment of Plant Pathology, Stellenbosch University, Private Bag X1, Matieland 7602, South AfricaKenya Agricultural and Livestock Research Organization. P.O. Box 57811-00100, Nairobi, KenyaDepartment of Plant Pathology, Stellenbosch University, Private Bag X1, Matieland 7602, South AfricaAspergillus flavus, causal agent of the Aspergillus ear rot (AER) of maize, also produces aflatoxins that cause aflatoxicosis in humans and livestock. Ten maize inbred lines were evaluated in replicated trials in two aflatoxicosis outbreak hot spots in Kenya and in three maize-growing areas in South Africa for resistance to AER, A. flavus colonization, and pre-harvest aflatoxin accumulation during the 2012/13 growing season. AER severity was measured by visual assessment, while A. flavus colonization and aflatoxin content were quantified by real-time polymerase chain reaction (PCR) and liquid chromatography tandem mass spectrometry, respectively. Genotype by environment interaction (GEI) was determined using analysis of variance (ANOVA), additive main effects and multiplicative models (AMMI), and genotype plus by environment (GGE) biplot analyses. Stability of genotypes was evaluated using AMMI analysis. AER severity and fungal colonization significantly (p < 0.001) varied between genotypes. GEI influenced the severity of AER symptoms and aflatoxin accumulation significantly (p < 0.001), while fungal colonization was not affected. The inbred lines response was consistent for this trait in the test environments and was thus considered a desirable measure to indicate maize lines with a high risk of aflatoxin accumulation. CML495, CKL05019, LaPosta, and MIRTC5 were the least diseased lines, with the lowest aflatoxin contamination and a stable phenotypic response across the environments. Kiboko was determined as the ideal representative test environment, with discriminative ability of the genotypes for selection of the desired stable responses of the three traits.https://www.mdpi.com/2073-4395/7/4/86GGE biplotenvironmentGGIAMMI stability indexaflatoxinsAspergillus flavus colonizationAspergillus ear rot
collection DOAJ
language English
format Article
sources DOAJ
author Sheila Okoth
Lindy J. Rose
Abigael Ouko
Nakisani E. I. Netshifhefhe
Henry Sila
Altus Viljoen
spellingShingle Sheila Okoth
Lindy J. Rose
Abigael Ouko
Nakisani E. I. Netshifhefhe
Henry Sila
Altus Viljoen
Assessing Genotype-By-Environment Interactions in Aspergillus Ear Rot and Pre-Harvest Aflatoxin Accumulation in Maize Inbred Lines
Agronomy
GGE biplot
environment
GGI
AMMI stability index
aflatoxins
Aspergillus flavus colonization
Aspergillus ear rot
author_facet Sheila Okoth
Lindy J. Rose
Abigael Ouko
Nakisani E. I. Netshifhefhe
Henry Sila
Altus Viljoen
author_sort Sheila Okoth
title Assessing Genotype-By-Environment Interactions in Aspergillus Ear Rot and Pre-Harvest Aflatoxin Accumulation in Maize Inbred Lines
title_short Assessing Genotype-By-Environment Interactions in Aspergillus Ear Rot and Pre-Harvest Aflatoxin Accumulation in Maize Inbred Lines
title_full Assessing Genotype-By-Environment Interactions in Aspergillus Ear Rot and Pre-Harvest Aflatoxin Accumulation in Maize Inbred Lines
title_fullStr Assessing Genotype-By-Environment Interactions in Aspergillus Ear Rot and Pre-Harvest Aflatoxin Accumulation in Maize Inbred Lines
title_full_unstemmed Assessing Genotype-By-Environment Interactions in Aspergillus Ear Rot and Pre-Harvest Aflatoxin Accumulation in Maize Inbred Lines
title_sort assessing genotype-by-environment interactions in aspergillus ear rot and pre-harvest aflatoxin accumulation in maize inbred lines
publisher MDPI AG
series Agronomy
issn 2073-4395
publishDate 2017-12-01
description Aspergillus flavus, causal agent of the Aspergillus ear rot (AER) of maize, also produces aflatoxins that cause aflatoxicosis in humans and livestock. Ten maize inbred lines were evaluated in replicated trials in two aflatoxicosis outbreak hot spots in Kenya and in three maize-growing areas in South Africa for resistance to AER, A. flavus colonization, and pre-harvest aflatoxin accumulation during the 2012/13 growing season. AER severity was measured by visual assessment, while A. flavus colonization and aflatoxin content were quantified by real-time polymerase chain reaction (PCR) and liquid chromatography tandem mass spectrometry, respectively. Genotype by environment interaction (GEI) was determined using analysis of variance (ANOVA), additive main effects and multiplicative models (AMMI), and genotype plus by environment (GGE) biplot analyses. Stability of genotypes was evaluated using AMMI analysis. AER severity and fungal colonization significantly (p < 0.001) varied between genotypes. GEI influenced the severity of AER symptoms and aflatoxin accumulation significantly (p < 0.001), while fungal colonization was not affected. The inbred lines response was consistent for this trait in the test environments and was thus considered a desirable measure to indicate maize lines with a high risk of aflatoxin accumulation. CML495, CKL05019, LaPosta, and MIRTC5 were the least diseased lines, with the lowest aflatoxin contamination and a stable phenotypic response across the environments. Kiboko was determined as the ideal representative test environment, with discriminative ability of the genotypes for selection of the desired stable responses of the three traits.
topic GGE biplot
environment
GGI
AMMI stability index
aflatoxins
Aspergillus flavus colonization
Aspergillus ear rot
url https://www.mdpi.com/2073-4395/7/4/86
work_keys_str_mv AT sheilaokoth assessinggenotypebyenvironmentinteractionsinaspergillusearrotandpreharvestaflatoxinaccumulationinmaizeinbredlines
AT lindyjrose assessinggenotypebyenvironmentinteractionsinaspergillusearrotandpreharvestaflatoxinaccumulationinmaizeinbredlines
AT abigaelouko assessinggenotypebyenvironmentinteractionsinaspergillusearrotandpreharvestaflatoxinaccumulationinmaizeinbredlines
AT nakisanieinetshifhefhe assessinggenotypebyenvironmentinteractionsinaspergillusearrotandpreharvestaflatoxinaccumulationinmaizeinbredlines
AT henrysila assessinggenotypebyenvironmentinteractionsinaspergillusearrotandpreharvestaflatoxinaccumulationinmaizeinbredlines
AT altusviljoen assessinggenotypebyenvironmentinteractionsinaspergillusearrotandpreharvestaflatoxinaccumulationinmaizeinbredlines
_version_ 1724171986316296192