Penurunan jumlah Streptococcus mutans pada saliva anak dengan ortodonti cekat setelah konsumsi yoghurt (Reduction of salivary Mutans Streptococci in children with fixed orthodontic appliance after yoghurt consumption)
<p><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Background: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: no...
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Universitas Airlangga
2014-06-01
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Series: | Dental Journal: Majalah Kedokteran Gigi |
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Online Access: | http://e-journal.unair.ac.id/index.php/MKG/article/view/735 |
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language |
English |
format |
Article |
sources |
DOAJ |
author |
Dewi Anggreani Bibi Udijanto Tedjosasongko Irmawati Irmawati |
spellingShingle |
Dewi Anggreani Bibi Udijanto Tedjosasongko Irmawati Irmawati Penurunan jumlah Streptococcus mutans pada saliva anak dengan ortodonti cekat setelah konsumsi yoghurt (Reduction of salivary Mutans Streptococci in children with fixed orthodontic appliance after yoghurt consumption) Dental Journal: Majalah Kedokteran Gigi Probiotic yoghurt children mutans Streptococci Bifidobacterium bifidum Lactobacillus acidophillus Probiotik yoghurt anak Streptococcus mutans Bifidobacterium bifidum Lactobachillus acidophillus |
author_facet |
Dewi Anggreani Bibi Udijanto Tedjosasongko Irmawati Irmawati |
author_sort |
Dewi Anggreani Bibi |
title |
Penurunan jumlah Streptococcus mutans pada saliva anak dengan ortodonti cekat setelah konsumsi yoghurt (Reduction of salivary Mutans Streptococci in children with fixed orthodontic appliance after yoghurt consumption) |
title_short |
Penurunan jumlah Streptococcus mutans pada saliva anak dengan ortodonti cekat setelah konsumsi yoghurt (Reduction of salivary Mutans Streptococci in children with fixed orthodontic appliance after yoghurt consumption) |
title_full |
Penurunan jumlah Streptococcus mutans pada saliva anak dengan ortodonti cekat setelah konsumsi yoghurt (Reduction of salivary Mutans Streptococci in children with fixed orthodontic appliance after yoghurt consumption) |
title_fullStr |
Penurunan jumlah Streptococcus mutans pada saliva anak dengan ortodonti cekat setelah konsumsi yoghurt (Reduction of salivary Mutans Streptococci in children with fixed orthodontic appliance after yoghurt consumption) |
title_full_unstemmed |
Penurunan jumlah Streptococcus mutans pada saliva anak dengan ortodonti cekat setelah konsumsi yoghurt (Reduction of salivary Mutans Streptococci in children with fixed orthodontic appliance after yoghurt consumption) |
title_sort |
penurunan jumlah streptococcus mutans pada saliva anak dengan ortodonti cekat setelah konsumsi yoghurt (reduction of salivary mutans streptococci in children with fixed orthodontic appliance after yoghurt consumption) |
publisher |
Universitas Airlangga |
series |
Dental Journal: Majalah Kedokteran Gigi |
issn |
1978-3728 2442-9740 |
publishDate |
2014-06-01 |
description |
<p><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Background: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Orthodontic treatment using fixed appliances in children increases with the case of malocclusion in Indonesia. </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>The patients with fixed orthodontics have higher risks of caries. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Purpose: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>The study was aimed to examine the influences short term </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>daily consumption fruit-flavored yoghurt on salivary mutans Streptococci in pediatric patients during orthodontic treatment with fixed </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>appliances. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Methods: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>This was an experimental laboratory study with a double-blind randomized crossover design. The subjects were </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>26 children in range of age 11 to 15 years old who were under orthodontic treatment using fixed appliances. Subjects were divided </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>into 2 (two) groups which consist of 13 children each. Group A were asked to consumed a 150 ml of yoghurt Bifidobacterium bifidum </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>and Lactobacillus acidophilus once a day for 2 weeks, while group B were asked to consumed milk once a day for the same period of </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>time. After “washout” period for 2 weeks, the subjects of group A and B crossed over the drink, group A was asked to consumed milk </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>and group B was asked to consumed yoghurt for another 2 weeks. Before and after consuming yoghurt or milk, the subject’s saliva </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>samples were taken and the colonies of mutans Streptococci were counted on TYC media. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Results: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Statistical analysis showed that on </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>subjects who consumed yoghurt the colony number of mutans Streptococci reduced significantly (p < 0.05). </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Conclusion: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Short-term </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>daily consumption of the probiotic yoghurt containing Bifidobacterium bifidum bacteria and Lactobacillus acidophilus could reduce </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>the number of salivary mutans streptococci in pediatric patient during orthodontic treatment with fixed appliances.</em></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></p><p><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Latar belakang: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Kebutuhan perawatan ortodonti menggunakan alat cekat pada anak-anak meningkat seiring bertambahnya jumlah </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>kasus maloklusi di Indonesia. Namun faktanya penggunaan piranti ortodonti cekat berisiko terjadinya karies disekitar bracket. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Tujuan: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Penelitian ini bertujuan meneliti pengaruh konsumsi yoghurt buah dalam jangka pendek terhadap jumlah Streptococcus mutans pada </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>saliva anak pemakai ortodonti cekat. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Metode: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Jenis penelitian ini eksperimental laboratoris dengan desain penelitian double blind </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>randomized crossover design. subjek penelitian adalah 26 anak berusia 11-15 tahun yang sedang menjalani perawatan ortodonti </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>dengan piranti cekat. subjek dibagi dalam 2 kelompok dengan masing-masing 13 anak. Kelompok A diminta untuk mengkonsumsi </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>150 ml yoghurt Bifidobacterium bifidum dan Lactobachillus acidophillus sekali sehari selama 2 minggu, sedang kelompok B diminta </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>untuk mengkonsumsi susu sekali sehari selama 2 minggu. Setelah periode “washout” selama 2 minggu, kedua kelompok bertukar </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>minuman, kelompok A mengkonsumsi susu sedang kelompok B mengkonsumsi yoghurt selama 2 minggu. Setiap sebelum dan sesudah </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>mengkonsumsi yoghurt dan susu, sampel saliva subjek diambil dan dilakukan penghitungan jumlah koloni Streptococcus mutans pada </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>media TYC. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Hasil: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Analisa statistik menunjukkan bahwa setelah mengkonsumsi yoghurt jumlah koloni Streptococcus mutans dalam </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>saliva subjek berkurang secara signifikan (p < 0,05). </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Simpulan: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Konsumsi probiotik yoghurt yang mengandung Bifidobacterium</em></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span> <span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>bifidum dan Lactobachillus acidophillus dapat mengurangi jumlah koloni Streptococcus mutans dalam saliva anak selama perawatan </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>ortodontik cekat.</em></span></span><br /></em></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></p> |
topic |
Probiotic yoghurt children mutans Streptococci Bifidobacterium bifidum Lactobacillus acidophillus Probiotik yoghurt anak Streptococcus mutans Bifidobacterium bifidum Lactobachillus acidophillus |
url |
http://e-journal.unair.ac.id/index.php/MKG/article/view/735 |
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doaj-93b39ec5be3140faaf217f2eada812452020-11-24T23:23:53ZengUniversitas AirlanggaDental Journal: Majalah Kedokteran Gigi1978-37282442-97402014-06-01472828610.20473/j.djmkg.v47.i2.p82-86579Penurunan jumlah Streptococcus mutans pada saliva anak dengan ortodonti cekat setelah konsumsi yoghurt (Reduction of salivary Mutans Streptococci in children with fixed orthodontic appliance after yoghurt consumption)Dewi Anggreani Bibi0Udijanto Tedjosasongko1Irmawati Irmawati2Department of Pediatric Dentistry, Faculty of Dental Medicine, Universitas AirlanggaDepartment of Pediatric Dentistry, Faculty of Dental Medicine, Universitas AirlanggaDepartment of Pediatric Dentistry, Faculty of Dental Medicine, Universitas Airlangga<p><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Background: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Orthodontic treatment using fixed appliances in children increases with the case of malocclusion in Indonesia. </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>The patients with fixed orthodontics have higher risks of caries. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Purpose: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>The study was aimed to examine the influences short term </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>daily consumption fruit-flavored yoghurt on salivary mutans Streptococci in pediatric patients during orthodontic treatment with fixed </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>appliances. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Methods: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>This was an experimental laboratory study with a double-blind randomized crossover design. The subjects were </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>26 children in range of age 11 to 15 years old who were under orthodontic treatment using fixed appliances. Subjects were divided </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>into 2 (two) groups which consist of 13 children each. Group A were asked to consumed a 150 ml of yoghurt Bifidobacterium bifidum </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>and Lactobacillus acidophilus once a day for 2 weeks, while group B were asked to consumed milk once a day for the same period of </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>time. After “washout” period for 2 weeks, the subjects of group A and B crossed over the drink, group A was asked to consumed milk </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>and group B was asked to consumed yoghurt for another 2 weeks. Before and after consuming yoghurt or milk, the subject’s saliva </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>samples were taken and the colonies of mutans Streptococci were counted on TYC media. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Results: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Statistical analysis showed that on </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>subjects who consumed yoghurt the colony number of mutans Streptococci reduced significantly (p < 0.05). </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Conclusion: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Short-term </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>daily consumption of the probiotic yoghurt containing Bifidobacterium bifidum bacteria and Lactobacillus acidophilus could reduce </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>the number of salivary mutans streptococci in pediatric patient during orthodontic treatment with fixed appliances.</em></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></p><p><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Latar belakang: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Kebutuhan perawatan ortodonti menggunakan alat cekat pada anak-anak meningkat seiring bertambahnya jumlah </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>kasus maloklusi di Indonesia. Namun faktanya penggunaan piranti ortodonti cekat berisiko terjadinya karies disekitar bracket. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Tujuan: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Penelitian ini bertujuan meneliti pengaruh konsumsi yoghurt buah dalam jangka pendek terhadap jumlah Streptococcus mutans pada </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>saliva anak pemakai ortodonti cekat. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Metode: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Jenis penelitian ini eksperimental laboratoris dengan desain penelitian double blind </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>randomized crossover design. subjek penelitian adalah 26 anak berusia 11-15 tahun yang sedang menjalani perawatan ortodonti </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>dengan piranti cekat. subjek dibagi dalam 2 kelompok dengan masing-masing 13 anak. Kelompok A diminta untuk mengkonsumsi </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>150 ml yoghurt Bifidobacterium bifidum dan Lactobachillus acidophillus sekali sehari selama 2 minggu, sedang kelompok B diminta </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>untuk mengkonsumsi susu sekali sehari selama 2 minggu. Setelah periode “washout” selama 2 minggu, kedua kelompok bertukar </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>minuman, kelompok A mengkonsumsi susu sedang kelompok B mengkonsumsi yoghurt selama 2 minggu. Setiap sebelum dan sesudah </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>mengkonsumsi yoghurt dan susu, sampel saliva subjek diambil dan dilakukan penghitungan jumlah koloni Streptococcus mutans pada </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>media TYC. </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Hasil: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Analisa statistik menunjukkan bahwa setelah mengkonsumsi yoghurt jumlah koloni Streptococcus mutans dalam </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>saliva subjek berkurang secara signifikan (p < 0,05). </em><span style="font-family: Tribune-Bold; font-size: 10pt; color: #231f20; font-style: normal; font-variant: normal;"><strong>Simpulan: </strong><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>Konsumsi probiotik yoghurt yang mengandung Bifidobacterium</em></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span> <span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>bifidum dan Lactobachillus acidophillus dapat mengurangi jumlah koloni Streptococcus mutans dalam saliva anak selama perawatan </em><span style="font-family: Tribune-Italic; font-size: 9pt; color: #231f20; font-style: normal; font-variant: normal;"><em>ortodontik cekat.</em></span></span><br /></em></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></p>http://e-journal.unair.ac.id/index.php/MKG/article/view/735Probiotic yoghurtchildrenmutans StreptococciBifidobacterium bifidumLactobacillus acidophillusProbiotik yoghurtanakStreptococcus mutansBifidobacterium bifidumLactobachillus acidophillus |