Morpho-physiological and biochemical responses of bladder cherry (Physalis alkekengi L.) induced by multienzymatic biostimulant, IBA, and citric acid

Plant enzymes, growth regulators and organic acids are the main groups of plant biostimulants (PBs), and their combined use in the final formulation may be important for increasing the quantitative and qualitative composition of plant products. This study aimed to determine the effects of a multienz...

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Main Authors: Shokouh Arefeh Rahimi, Mehrafarin Ali, Abdossi Vahid, Badi Hassanali Naghdi
Format: Article
Language:English
Published: Sciendo 2018-06-01
Series:Folia Horticulturae
Subjects:
Online Access:https://doi.org/10.2478/fhort-2018-0009
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spelling doaj-9443b4a21fe34610a1a4636b5c9b0bd82021-09-05T21:00:57ZengSciendoFolia Horticulturae2083-59652018-06-01301799210.2478/fhort-2018-0009fhort-2018-0009Morpho-physiological and biochemical responses of bladder cherry (Physalis alkekengi L.) induced by multienzymatic biostimulant, IBA, and citric acidShokouh Arefeh Rahimi0Mehrafarin Ali1Abdossi Vahid2Badi Hassanali Naghdi3Department of Horticulture, Science and Research Branch, Islamic Azad University, Tehran, IranMedicinal Plants Research Center, Institute of Medicinal Plants, ACECR, Karaj, IranDepartment of Horticulture, Science and Research Branch, Islamic Azad University, Tehran, IranMedicinal Plants Research Center, Institute of Medicinal Plants, ACECR, Karaj, IranPlant enzymes, growth regulators and organic acids are the main groups of plant biostimulants (PBs), and their combined use in the final formulation may be important for increasing the quantitative and qualitative composition of plant products. This study aimed to determine the effects of a multienzymatic biostimulant (MB), indole-3-butyric acid (IBA), and citric acid (CA) on the morphological and phytochemical traits of bladder cherry (Physalis alkekengi L.). The treatments included different concentrations of MB (0, 0.5 and 1.0%), IBA (0, 25, and 50 ppm), and CA (0, and 500 mg dm−3), which were sprayed four times during the vegetative stage, at 12-day intervals, 35 days after planting. The results showed that the treatments had a significant effect on plant height, stem number, diameter and weight, leaf number and weight, fruit number, diameter and weight, the amounts of total phenols, alkaloids and flavonoids, and on the radical scavenging activity. The most effective formulation for improving the fruit yield of bladder cherry was 1% MB with 50 ppm IBA and 500 ppm CA. However, the best treatment for increasing the total phenolic and alkaloid contents, and radical scavenging activity was 0.5% MB. In general, the maximum values of most traits were obtained by spraying the plants with 0.5 and 1% MB combined with IBA and CA. The concentration of alkaloids, the main pharmaceutical metabolites of bladder cherry, increased as a result of the application of the multienzymatic biostimulant.https://doi.org/10.2478/fhort-2018-0009alkaloidindole-3-butyric acidflavonoidsphenolsradical scavenging activity
collection DOAJ
language English
format Article
sources DOAJ
author Shokouh Arefeh Rahimi
Mehrafarin Ali
Abdossi Vahid
Badi Hassanali Naghdi
spellingShingle Shokouh Arefeh Rahimi
Mehrafarin Ali
Abdossi Vahid
Badi Hassanali Naghdi
Morpho-physiological and biochemical responses of bladder cherry (Physalis alkekengi L.) induced by multienzymatic biostimulant, IBA, and citric acid
Folia Horticulturae
alkaloid
indole-3-butyric acid
flavonoids
phenols
radical scavenging activity
author_facet Shokouh Arefeh Rahimi
Mehrafarin Ali
Abdossi Vahid
Badi Hassanali Naghdi
author_sort Shokouh Arefeh Rahimi
title Morpho-physiological and biochemical responses of bladder cherry (Physalis alkekengi L.) induced by multienzymatic biostimulant, IBA, and citric acid
title_short Morpho-physiological and biochemical responses of bladder cherry (Physalis alkekengi L.) induced by multienzymatic biostimulant, IBA, and citric acid
title_full Morpho-physiological and biochemical responses of bladder cherry (Physalis alkekengi L.) induced by multienzymatic biostimulant, IBA, and citric acid
title_fullStr Morpho-physiological and biochemical responses of bladder cherry (Physalis alkekengi L.) induced by multienzymatic biostimulant, IBA, and citric acid
title_full_unstemmed Morpho-physiological and biochemical responses of bladder cherry (Physalis alkekengi L.) induced by multienzymatic biostimulant, IBA, and citric acid
title_sort morpho-physiological and biochemical responses of bladder cherry (physalis alkekengi l.) induced by multienzymatic biostimulant, iba, and citric acid
publisher Sciendo
series Folia Horticulturae
issn 2083-5965
publishDate 2018-06-01
description Plant enzymes, growth regulators and organic acids are the main groups of plant biostimulants (PBs), and their combined use in the final formulation may be important for increasing the quantitative and qualitative composition of plant products. This study aimed to determine the effects of a multienzymatic biostimulant (MB), indole-3-butyric acid (IBA), and citric acid (CA) on the morphological and phytochemical traits of bladder cherry (Physalis alkekengi L.). The treatments included different concentrations of MB (0, 0.5 and 1.0%), IBA (0, 25, and 50 ppm), and CA (0, and 500 mg dm−3), which were sprayed four times during the vegetative stage, at 12-day intervals, 35 days after planting. The results showed that the treatments had a significant effect on plant height, stem number, diameter and weight, leaf number and weight, fruit number, diameter and weight, the amounts of total phenols, alkaloids and flavonoids, and on the radical scavenging activity. The most effective formulation for improving the fruit yield of bladder cherry was 1% MB with 50 ppm IBA and 500 ppm CA. However, the best treatment for increasing the total phenolic and alkaloid contents, and radical scavenging activity was 0.5% MB. In general, the maximum values of most traits were obtained by spraying the plants with 0.5 and 1% MB combined with IBA and CA. The concentration of alkaloids, the main pharmaceutical metabolites of bladder cherry, increased as a result of the application of the multienzymatic biostimulant.
topic alkaloid
indole-3-butyric acid
flavonoids
phenols
radical scavenging activity
url https://doi.org/10.2478/fhort-2018-0009
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