Effect of hydrogen sulfide(H2S) fumigation on quality of passionfruit (Passiflora edulis sims)
In order to investgate the effects of H2S on the quality of cold-storage passion fruit, fresh harvested fruits were treated with different concentrations of H2S(0 mmol/L, 1 mmol/L, 2 mmol/L, 3 mmol/L), packaged with BOPP plastic wrap and placed into 5±1°C for 35 days. Samples were randomly selected...
Main Authors: | Liu Yun Fen, Guo Zhen Hong, Song Mu Bo, Liang Yuan Li, Pan Zhong Tian, Duan Zhen Hua, Pu Hong Mei, Shuai Liang, Liao Ling Yan |
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Format: | Article |
Language: | English |
Published: |
EDP Sciences
2019-01-01
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Series: | E3S Web of Conferences |
Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2019/57/e3sconf_chinabiofilms18_01080.pdf |
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