Mass cytometry reveals cellular fingerprint associated with IgE+ peanut tolerance and allergy in early life
Food allergy is triggered by IgE, but some individuals are not allergic to peanuts despite making peanut-specific IgE, and are considered peanut-tolerant. Here, the authors identify differences in blood immune cell composition of peanut-allergic and tolerant infants using mass cytometry, which may h...
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Bibliographic Details
| Main Authors: |
Melanie R. Neeland,
Sandra Andorf,
Monali Manohar,
Diane Dunham,
Shu-Chen Lyu,
Thanh D. Dang,
Rachel L. Peters,
Kirsten P. Perrett,
Mimi L. K. Tang,
Richard Saffery,
Jennifer J. Koplin,
Kari C. Nadeau |
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| Format: | Article
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| Language: | English |
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| Published: |
Nature Publishing Group
2020-02-01
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| Series: | Nature Communications
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| Online Access: | https://doi.org/10.1038/s41467-020-14919-4
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