Early Probiotic Supplementation and the Risk of Celiac Disease in Children at Genetic Risk

Early Probiotic Supplementation and the Risk of Celiac Disease in Children at Genetic Risk

Probiotics are linked to positive regulatory effects on the immune system. The aim of the study was to examine the association between the exposure of probiotics via dietary supplements or via infant formula by the age of 1 year and the development of celiac disease autoimmunity (CDA) and celiac dis...

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Bibliographic Details
Main Authors: Ulla Uusitalo, Carin Andren Aronsson, Xiang Liu, Kalle Kurppa, Jimin Yang, Edwin Liu, Jennifer Skidmore, Christiane Winkler, Marian J. Rewers, William A. Hagopian, Jin-Xiong She, Jorma Toppari, Anette-G. Ziegler, Beena Akolkar, Jill M. Norris, Suvi M. Virtanen, Jeffrey P. Krischer, Daniel Agardh, on behalf of the TEDDY Study Group
Format: Article
Language:English
Published: MDPI AG 2019-08-01
Series:Nutrients
Subjects:
probiotics
dietary supplements
infant formula
celiac disease autoimmunity
celiac disease
Online Access:https://www.mdpi.com/2072-6643/11/8/1790

Internet

https://www.mdpi.com/2072-6643/11/8/1790

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