Feather eating and its associations with plumage damage and feathers on the floor in commercial farms of laying hens

Feather eating has been associated with feather pecking, which continues to pose economic and welfare problems in egg production. Knowledge on feather eating is limited and studies of feather eating in commercial flocks of laying hens have not been performed previously. Therefore, the main objective...

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Main Authors: A.B. Riber, L.K. Hinrichsen
Format: Article
Language:English
Published: Elsevier 2016-01-01
Series:Animal
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1751731116000057
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spelling doaj-98aaa608d10a43379ef83ee2964960c92021-06-06T04:52:00ZengElsevierAnimal1751-73112016-01-0110712181224Feather eating and its associations with plumage damage and feathers on the floor in commercial farms of laying hensA.B. Riber0L.K. Hinrichsen1Department of Animal Science, Aarhus University, Blichers Allé 20, PO Box 50, DK-8830 Tjele, DenmarkDepartment of Animal Science, Aarhus University, Blichers Allé 20, PO Box 50, DK-8830 Tjele, DenmarkFeather eating has been associated with feather pecking, which continues to pose economic and welfare problems in egg production. Knowledge on feather eating is limited and studies of feather eating in commercial flocks of laying hens have not been performed previously. Therefore, the main objective was to investigate feather eating and its association with plumage damage and floor feather characteristics in commercial flocks of layers in barn and organic production systems. The study was performed in 13 flocks of barn layers and 17 flocks of organic layers. Each flock was visited at around 32 and 62 weeks of age. During both visits, the plumage condition was assessed and the density of floor feathers recorded. In week 62, droppings and floor feathers were collected. Droppings were examined for presence of feather content, whereas length, downiness and pecking damage were recorded for each floor feather. In week 62, a higher prevalence of hens with poor plumage condition was found in barn (22.2%) compared with organic production systems (7.4%; P<0.001), but the prevalence of droppings with feather content did not differ between the two production systems (8.5% in barn v. 4.3% in organic; P=0.99). Our hypothesis about a positive correlation between feather eating and plumage damage was not supported as no correlation was found between the prevalence of poor plumage condition and the prevalence of droppings with feather content. However, the prevalence of pecking damaged floor feathers was positively correlated both with prevalence of droppings with feather content (P<0.05) and poor plumage condition (P<0.01), indicating a possible association between feather eating and feather pecking. In conclusion, it was confirmed that feather eating occurs on-farm, but feather eating was only found to be positively correlated to the number of floor feathers with pecking damage and not as expected to the prevalence of plumage damage. More research is needed into the sources from where feathers are selected for ingestion, that is, whether they are picked from the floor litter, plucked directly from other hens or dislodged during preening of own feathers.http://www.sciencedirect.com/science/article/pii/S1751731116000057feather eatingfloor featherslaying henon-farm studyplumage damage
collection DOAJ
language English
format Article
sources DOAJ
author A.B. Riber
L.K. Hinrichsen
spellingShingle A.B. Riber
L.K. Hinrichsen
Feather eating and its associations with plumage damage and feathers on the floor in commercial farms of laying hens
Animal
feather eating
floor feathers
laying hen
on-farm study
plumage damage
author_facet A.B. Riber
L.K. Hinrichsen
author_sort A.B. Riber
title Feather eating and its associations with plumage damage and feathers on the floor in commercial farms of laying hens
title_short Feather eating and its associations with plumage damage and feathers on the floor in commercial farms of laying hens
title_full Feather eating and its associations with plumage damage and feathers on the floor in commercial farms of laying hens
title_fullStr Feather eating and its associations with plumage damage and feathers on the floor in commercial farms of laying hens
title_full_unstemmed Feather eating and its associations with plumage damage and feathers on the floor in commercial farms of laying hens
title_sort feather eating and its associations with plumage damage and feathers on the floor in commercial farms of laying hens
publisher Elsevier
series Animal
issn 1751-7311
publishDate 2016-01-01
description Feather eating has been associated with feather pecking, which continues to pose economic and welfare problems in egg production. Knowledge on feather eating is limited and studies of feather eating in commercial flocks of laying hens have not been performed previously. Therefore, the main objective was to investigate feather eating and its association with plumage damage and floor feather characteristics in commercial flocks of layers in barn and organic production systems. The study was performed in 13 flocks of barn layers and 17 flocks of organic layers. Each flock was visited at around 32 and 62 weeks of age. During both visits, the plumage condition was assessed and the density of floor feathers recorded. In week 62, droppings and floor feathers were collected. Droppings were examined for presence of feather content, whereas length, downiness and pecking damage were recorded for each floor feather. In week 62, a higher prevalence of hens with poor plumage condition was found in barn (22.2%) compared with organic production systems (7.4%; P<0.001), but the prevalence of droppings with feather content did not differ between the two production systems (8.5% in barn v. 4.3% in organic; P=0.99). Our hypothesis about a positive correlation between feather eating and plumage damage was not supported as no correlation was found between the prevalence of poor plumage condition and the prevalence of droppings with feather content. However, the prevalence of pecking damaged floor feathers was positively correlated both with prevalence of droppings with feather content (P<0.05) and poor plumage condition (P<0.01), indicating a possible association between feather eating and feather pecking. In conclusion, it was confirmed that feather eating occurs on-farm, but feather eating was only found to be positively correlated to the number of floor feathers with pecking damage and not as expected to the prevalence of plumage damage. More research is needed into the sources from where feathers are selected for ingestion, that is, whether they are picked from the floor litter, plucked directly from other hens or dislodged during preening of own feathers.
topic feather eating
floor feathers
laying hen
on-farm study
plumage damage
url http://www.sciencedirect.com/science/article/pii/S1751731116000057
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