Outcomes of Long-Term Conservation Tillage Research in Northern China
Sustainable food production has long been a priority for mankind and this is being challenged by limited arable land, challenged landscapes, and higher human population growth. China started conservation farming around the 1950’s. However, main Conservation Tillage (CT) research started in...
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doaj-99b86bc2cb8b48d59c6b0d0bbc68057c2020-11-25T01:40:00ZengMDPI AGSustainability2071-10502020-02-01123106210.3390/su12031062su12031062Outcomes of Long-Term Conservation Tillage Research in Northern ChinaFrancis Azumah Chimsah0Liqun Cai1Jun Wu2Renzhi Zhang3College of Resource and Environmental Sciences, Gansu Agricultural University, Lanzhou 730070, ChinaCollege of Resource and Environmental Sciences, Gansu Agricultural University, Lanzhou 730070, ChinaCollege of Resource and Environmental Sciences, Gansu Agricultural University, Lanzhou 730070, ChinaCollege of Resource and Environmental Sciences, Gansu Agricultural University, Lanzhou 730070, ChinaSustainable food production has long been a priority for mankind and this is being challenged by limited arable land, challenged landscapes, and higher human population growth. China started conservation farming around the 1950’s. However, main Conservation Tillage (CT) research started in 1992. Using a systematic meta-analysis approach, this review aims at examining China’s approach to CT and to characterize the main outcomes of long-term CT research across northern China. Data from organizations in charge of CT research in China showed an improvement in crop yield of at least 4% under double cropping systems and 6% under single cropping systems in dry areas of northern China. Furthermore, long-term CT practices were reported to have improved soil physical properties (soil structure, bulk density, pore size, and aggregate stability), soil nutrient levels, and reduction in greenhouse gas emission. Other benefits include significant increase in income levels and protection of the environment. Limitations to CT practice highlighted in this study include occasional reduction in crop yields during initial years of cropping, significant reduction in total N of soils, increase in N<sub>2</sub>O emission, and the need for customized machinery for its implementation. Outcomes of CT practice are ecologically and economically beneficial though its limitations are worth cogitating.https://www.mdpi.com/2071-1050/12/3/1062conservation tillagetraditional tillageagricultureno-tillsoilsustainabilitynorthern china |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Francis Azumah Chimsah Liqun Cai Jun Wu Renzhi Zhang |
spellingShingle |
Francis Azumah Chimsah Liqun Cai Jun Wu Renzhi Zhang Outcomes of Long-Term Conservation Tillage Research in Northern China Sustainability conservation tillage traditional tillage agriculture no-till soil sustainability northern china |
author_facet |
Francis Azumah Chimsah Liqun Cai Jun Wu Renzhi Zhang |
author_sort |
Francis Azumah Chimsah |
title |
Outcomes of Long-Term Conservation Tillage Research in Northern China |
title_short |
Outcomes of Long-Term Conservation Tillage Research in Northern China |
title_full |
Outcomes of Long-Term Conservation Tillage Research in Northern China |
title_fullStr |
Outcomes of Long-Term Conservation Tillage Research in Northern China |
title_full_unstemmed |
Outcomes of Long-Term Conservation Tillage Research in Northern China |
title_sort |
outcomes of long-term conservation tillage research in northern china |
publisher |
MDPI AG |
series |
Sustainability |
issn |
2071-1050 |
publishDate |
2020-02-01 |
description |
Sustainable food production has long been a priority for mankind and this is being challenged by limited arable land, challenged landscapes, and higher human population growth. China started conservation farming around the 1950’s. However, main Conservation Tillage (CT) research started in 1992. Using a systematic meta-analysis approach, this review aims at examining China’s approach to CT and to characterize the main outcomes of long-term CT research across northern China. Data from organizations in charge of CT research in China showed an improvement in crop yield of at least 4% under double cropping systems and 6% under single cropping systems in dry areas of northern China. Furthermore, long-term CT practices were reported to have improved soil physical properties (soil structure, bulk density, pore size, and aggregate stability), soil nutrient levels, and reduction in greenhouse gas emission. Other benefits include significant increase in income levels and protection of the environment. Limitations to CT practice highlighted in this study include occasional reduction in crop yields during initial years of cropping, significant reduction in total N of soils, increase in N<sub>2</sub>O emission, and the need for customized machinery for its implementation. Outcomes of CT practice are ecologically and economically beneficial though its limitations are worth cogitating. |
topic |
conservation tillage traditional tillage agriculture no-till soil sustainability northern china |
url |
https://www.mdpi.com/2071-1050/12/3/1062 |
work_keys_str_mv |
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