Development of scattering based glucose sensor using hydrothermally synthesized cuprous oxide nanoparticles

The aim of the present paper is to develop an optical glucose sensor employing the scattering effect of light. The cuprous oxide nanoparticles were prepared by a hydrothermal route. The surface morphology, elemental distribution and the average crystallite size of the synthesized nanoparticles have...

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Bibliographic Details
Main Authors: Swati Singh, Utkarsh Kumar, B.C. Yadav, Kuldeep Kumar, Ravi Kant Tripathi, Kaman Singh
Format: Article
Language:English
Published: Elsevier 2019-12-01
Series:Results in Physics
Online Access:http://www.sciencedirect.com/science/article/pii/S2211379719307181
Description
Summary:The aim of the present paper is to develop an optical glucose sensor employing the scattering effect of light. The cuprous oxide nanoparticles were prepared by a hydrothermal route. The surface morphology, elemental distribution and the average crystallite size of the synthesized nanoparticles have been analyzed by using SEM, EDX and XRD techniques respectively. The SEM images show the spherical structure of cuprous oxide nanoparticle and the highest peak of the cuprous and oxygen in the EDX illustrates the formation of cuprous oxide nanoparticles. The XRD confirms that the Cu2O was successfully synthesized by hydrothermal route with its crystallite size 12.33 nm. The optical characterization of the film was carried out by UV–VIS spectroscopy and optical band gap was found as 3.98 eV. The optical glucose sensing behavior of the sensor was investigated by the perpendicular arrangement of laser and detector employing the solution of glucose and cuprous oxide as a scattering medium. The maximum sensitivity of the sensor was recorded as 7.19 nW/mole and the % of sensor response as 898. Keywords: Light scattering, Glucose sensor, Bandgap, Functionality
ISSN:2211-3797