Cold-induced lipid dynamics and transcriptional programs in white adipose tissue

Abstract Background In mammals, cold exposure induces browning of white adipose tissue (WAT) and alters WAT gene expression and lipid metabolism to boost adaptive thermogenesis and maintain body temperature. Understanding the lipidomic and transcriptomic profiles of WAT upon cold exposure provides i...

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Main Authors: Ziye Xu, Wenjing You, Yanbing Zhou, Wentao Chen, Yizhen Wang, Tizhong Shan
Format: Article
Language:English
Published: BMC 2019-09-01
Series:BMC Biology
Subjects:
Online Access:http://link.springer.com/article/10.1186/s12915-019-0693-x
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spelling doaj-9b3834224f9841c0912b630160716d622020-11-25T02:12:56ZengBMCBMC Biology1741-70072019-09-0117112110.1186/s12915-019-0693-xCold-induced lipid dynamics and transcriptional programs in white adipose tissueZiye Xu0Wenjing You1Yanbing Zhou2Wentao Chen3Yizhen Wang4Tizhong Shan5College of Animal Sciences, Zhejiang UniversityCollege of Animal Sciences, Zhejiang UniversityCollege of Animal Sciences, Zhejiang UniversityCollege of Animal Sciences, Zhejiang UniversityCollege of Animal Sciences, Zhejiang UniversityCollege of Animal Sciences, Zhejiang UniversityAbstract Background In mammals, cold exposure induces browning of white adipose tissue (WAT) and alters WAT gene expression and lipid metabolism to boost adaptive thermogenesis and maintain body temperature. Understanding the lipidomic and transcriptomic profiles of WAT upon cold exposure provides insights into the adaptive changes associated with this process. Results Here, we applied mass spectrometry and RNA sequencing (RNA-seq) to provide a comprehensive resource for describing the lipidomic or transcriptome profiles in cold-induced inguinal WAT (iWAT). We showed that short-term (3-day) cold exposure induces browning of iWAT, increases energy expenditure, and results in loss of body weight and fat mass. Lipidomic analysis shows that short-term cold exposure leads to dramatic changes of the overall composition of lipid classes WAT. Notably, cold exposure induces significant changes in the acyl-chain composition of triacylglycerols (TAGs), as well as the levels of glycerophospholipids and sphingolipids in iWAT. RNA-seq and qPCR analysis suggests that short-term cold exposure alters the expression of genes and pathways involved in fatty acid elongation, and the synthesis of TAGs, sphingolipids, and glycerophospholipids. Furthermore, the cold-induced lipid dynamics and gene expression pathways in iWAT are contrary to those previously observed in metabolic syndrome, neurodegenerative disorders, and aging, suggesting beneficial effects of cold-induced WAT browning on health and lifespan. Conclusion We described the significant alterations in the composition of glyphospholipids, glycerolipids, and sphingolipids and expression of genes involved in thermogenesis, fatty acid elongation, and fatty acid metabolism during the response of iWAT to short-term cold exposure. We also found that some changes in the levels of specific lipid species happening after cold treatment of iWAT are negatively correlated to metabolic diseases, including obesity and T2D.http://link.springer.com/article/10.1186/s12915-019-0693-xLipid metabolismRNA sequencingLipidomicsCold exposureWAT browningFatty acid
collection DOAJ
language English
format Article
sources DOAJ
author Ziye Xu
Wenjing You
Yanbing Zhou
Wentao Chen
Yizhen Wang
Tizhong Shan
spellingShingle Ziye Xu
Wenjing You
Yanbing Zhou
Wentao Chen
Yizhen Wang
Tizhong Shan
Cold-induced lipid dynamics and transcriptional programs in white adipose tissue
BMC Biology
Lipid metabolism
RNA sequencing
Lipidomics
Cold exposure
WAT browning
Fatty acid
author_facet Ziye Xu
Wenjing You
Yanbing Zhou
Wentao Chen
Yizhen Wang
Tizhong Shan
author_sort Ziye Xu
title Cold-induced lipid dynamics and transcriptional programs in white adipose tissue
title_short Cold-induced lipid dynamics and transcriptional programs in white adipose tissue
title_full Cold-induced lipid dynamics and transcriptional programs in white adipose tissue
title_fullStr Cold-induced lipid dynamics and transcriptional programs in white adipose tissue
title_full_unstemmed Cold-induced lipid dynamics and transcriptional programs in white adipose tissue
title_sort cold-induced lipid dynamics and transcriptional programs in white adipose tissue
publisher BMC
series BMC Biology
issn 1741-7007
publishDate 2019-09-01
description Abstract Background In mammals, cold exposure induces browning of white adipose tissue (WAT) and alters WAT gene expression and lipid metabolism to boost adaptive thermogenesis and maintain body temperature. Understanding the lipidomic and transcriptomic profiles of WAT upon cold exposure provides insights into the adaptive changes associated with this process. Results Here, we applied mass spectrometry and RNA sequencing (RNA-seq) to provide a comprehensive resource for describing the lipidomic or transcriptome profiles in cold-induced inguinal WAT (iWAT). We showed that short-term (3-day) cold exposure induces browning of iWAT, increases energy expenditure, and results in loss of body weight and fat mass. Lipidomic analysis shows that short-term cold exposure leads to dramatic changes of the overall composition of lipid classes WAT. Notably, cold exposure induces significant changes in the acyl-chain composition of triacylglycerols (TAGs), as well as the levels of glycerophospholipids and sphingolipids in iWAT. RNA-seq and qPCR analysis suggests that short-term cold exposure alters the expression of genes and pathways involved in fatty acid elongation, and the synthesis of TAGs, sphingolipids, and glycerophospholipids. Furthermore, the cold-induced lipid dynamics and gene expression pathways in iWAT are contrary to those previously observed in metabolic syndrome, neurodegenerative disorders, and aging, suggesting beneficial effects of cold-induced WAT browning on health and lifespan. Conclusion We described the significant alterations in the composition of glyphospholipids, glycerolipids, and sphingolipids and expression of genes involved in thermogenesis, fatty acid elongation, and fatty acid metabolism during the response of iWAT to short-term cold exposure. We also found that some changes in the levels of specific lipid species happening after cold treatment of iWAT are negatively correlated to metabolic diseases, including obesity and T2D.
topic Lipid metabolism
RNA sequencing
Lipidomics
Cold exposure
WAT browning
Fatty acid
url http://link.springer.com/article/10.1186/s12915-019-0693-x
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