Influence of dietary protein intake on body composition in chronic kidney disease patients in stages 3–5: A cross-sectional study

Influence of dietary protein intake on body composition in chronic kidney disease patients in stages 3–5: A cross-sectional study

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Introduction: A controlled protein intake has shown beneficial effects to preserve renal function and nutritional status in chronic kidney disease (CKD) patients. This study aimed to analyze usual dietary protein intake and its potential contribution to body composition in CKD patients in stages 3–5...

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Bibliographic Details
Main Authors: Guillermina Barril, Angel Nogueira, Mar Ruperto López, Yone Castro, José Antonio Sánchez-Tomero
Format: Article
Language:English
Published: Elsevier 2018-11-01
Series:Nefrología (English Edition)
Online Access:http://www.sciencedirect.com/science/article/pii/S2013251418301366

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