Gut Mechanisms Linking Intestinal Sweet Sensing to Glycemic Control
Sensing nutrients within the gastrointestinal tract engages the enteroendocrine cell system to signal within the mucosa, to intrinsic and extrinsic nerve pathways, and the circulation. This signaling provides powerful feedback from the intestine to slow the rate of gastric emptying, limit postprandi...
Main Authors: | Denise Kreuch, Damien J. Keating, Tongzhi Wu, Michael Horowitz, Christopher K. Rayner, Richard L. Young |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2018-12-01
|
Series: | Frontiers in Endocrinology |
Subjects: | |
Online Access: | https://www.frontiersin.org/article/10.3389/fendo.2018.00741/full |
Similar Items
-
Sensing via intestinal sweet taste pathways
by: Richard L Young
Published: (2011-03-01) -
Suppression of Oral Sweet Sensations during Consumption of Sweet Food in Humans: Effects on Gastric Emptying Rate, Glycemic Response, Appetite, Food Satisfaction and Desire for Basic Tastes
by: Naomi Kashima, et al.
Published: (2020-04-01) -
EVALUATION OF NUTRITION AND GLYCEMIC INDEX OF SWEET POTATOES AND ITS APPROPRIATE PROCESSING TO HYPOGLYCEMIC FOODS
by: Made Astawana, et al.
Published: (2011-04-01) -
Role of Intestinal Bitter Sensing in Enteroendocrine Hormone Secretion and Metabolic Control
by: Cong Xie, et al.
Published: (2018-09-01) -
The Association between Sweet Taste Function, Anthropometry, and Dietary Intake in Adults
by: Julia Y. Q. Low, et al.
Published: (2016-04-01)