The DiSA-UMH Study: A prospective cohort study in health science students from Miguel Hernández University

Introduction: Young adulthood is an important stage to establish dietary habits and lifestyle behaviors that could be linked to the long-term development of chronic diseases in later life. The 3 years follow-up prospective cohort DiSA-UMH study was set up with the main objectives of determining the...

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Main Authors: Eva María Navarrete-Muñoz, Desirée Valera-Gran, Sandra Gonzalez-Palacios, Manoli García de la Hera, Daniel Gimenez-Monzo, Laura Torres-Collado, Jesus Vioque
Format: Article
Language:English
Published: Academia Española de Nutrición y Dietética 2015-12-01
Series:Revista Española de Nutrición Humana y Dietética
Subjects:
Online Access:http://renhyd.org/index.php/renhyd/article/view/188
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spelling doaj-9d4a53e323014cc2a364b6da88bc1ca82020-12-02T00:11:46ZengAcademia Española de Nutrición y DietéticaRevista Española de Nutrición Humana y Dietética2173-12922174-51452015-12-01201697610.14306/renhyd.20.1.188147The DiSA-UMH Study: A prospective cohort study in health science students from Miguel Hernández UniversityEva María Navarrete-Muñoz0Desirée Valera-Gran1Sandra Gonzalez-Palacios2Manoli García de la Hera3Daniel Gimenez-Monzo4Laura Torres-Collado5Jesus Vioque6CIBER de Epidemiología y Salud Pública (CIBERESP) Departamento Salud Pública, Universidad Miguel Hernández, San Juan de AlicanteCIBER de Epidemiología y Salud Pública (CIBERESP)CIBER de Epidemiología y Salud Pública (CIBERESP)CIBER de Epidemiología y Salud Pública (CIBERESP) Departamento Salud Pública, Universidad Miguel Hernández, San Juan de AlicanteCIBER de Epidemiología y Salud Pública (CIBERESP)CIBER de Epidemiología y Salud Pública (CIBERESP)CIBER de Epidemiología y Salud Pública (CIBERESP) Departamento Salud Pública, Universidad Miguel Hernández, San Juan de AlicanteIntroduction: Young adulthood is an important stage to establish dietary habits and lifestyle behaviors that could be linked to the long-term development of chronic diseases in later life. The 3 years follow-up prospective cohort DiSA-UMH study was set up with the main objectives of determining the nutritional status, lifestyle behaviors and health status, assessing the possible changes during the follow-up, and estimating their influence on the occurrence and development of chronic diseases. Material and Methods: Baseline information of 1204 health science students from Universidad Miguel Hernández (UMH) aged between 17 and 35 years was collected during the period from 2006 to 2012. All the participants completed a general questionnaire divided into separate sections that included a food frequency questionnaire, specific questions on physical activity, tobacco consumption, nutritional labelling use, weight, height, health status, and questions about the diagnosis of several diseases. In order to validate self-reported data, several reliability/validity investigations with different subsamples were specifically conducted. After baseline questionnaire, students were asked to obtain anthropometric measurements and fasting blood samples. To evaluate our assessment of dietary intake, between three and nine 24-hour recalls administered by telephone were conducted over one year. Results: The first follow-up period of 3-years finished in 2015 and the second 3-year follow-up period is still ongoing. Although the retention rates during these assessment periods were 59.2% and 52.2% respectively, the losses of follow-up happened in a random way because of characteristics of participants and non-participants during follow-up were similar.http://renhyd.org/index.php/renhyd/article/view/188Students, Health OccupationsEpidemiologyHealth StatusLife StyleFood HabitsObesityHypertensionCohort Studies
collection DOAJ
language English
format Article
sources DOAJ
author Eva María Navarrete-Muñoz
Desirée Valera-Gran
Sandra Gonzalez-Palacios
Manoli García de la Hera
Daniel Gimenez-Monzo
Laura Torres-Collado
Jesus Vioque
spellingShingle Eva María Navarrete-Muñoz
Desirée Valera-Gran
Sandra Gonzalez-Palacios
Manoli García de la Hera
Daniel Gimenez-Monzo
Laura Torres-Collado
Jesus Vioque
The DiSA-UMH Study: A prospective cohort study in health science students from Miguel Hernández University
Revista Española de Nutrición Humana y Dietética
Students, Health Occupations
Epidemiology
Health Status
Life Style
Food Habits
Obesity
Hypertension
Cohort Studies
author_facet Eva María Navarrete-Muñoz
Desirée Valera-Gran
Sandra Gonzalez-Palacios
Manoli García de la Hera
Daniel Gimenez-Monzo
Laura Torres-Collado
Jesus Vioque
author_sort Eva María Navarrete-Muñoz
title The DiSA-UMH Study: A prospective cohort study in health science students from Miguel Hernández University
title_short The DiSA-UMH Study: A prospective cohort study in health science students from Miguel Hernández University
title_full The DiSA-UMH Study: A prospective cohort study in health science students from Miguel Hernández University
title_fullStr The DiSA-UMH Study: A prospective cohort study in health science students from Miguel Hernández University
title_full_unstemmed The DiSA-UMH Study: A prospective cohort study in health science students from Miguel Hernández University
title_sort disa-umh study: a prospective cohort study in health science students from miguel hernández university
publisher Academia Española de Nutrición y Dietética
series Revista Española de Nutrición Humana y Dietética
issn 2173-1292
2174-5145
publishDate 2015-12-01
description Introduction: Young adulthood is an important stage to establish dietary habits and lifestyle behaviors that could be linked to the long-term development of chronic diseases in later life. The 3 years follow-up prospective cohort DiSA-UMH study was set up with the main objectives of determining the nutritional status, lifestyle behaviors and health status, assessing the possible changes during the follow-up, and estimating their influence on the occurrence and development of chronic diseases. Material and Methods: Baseline information of 1204 health science students from Universidad Miguel Hernández (UMH) aged between 17 and 35 years was collected during the period from 2006 to 2012. All the participants completed a general questionnaire divided into separate sections that included a food frequency questionnaire, specific questions on physical activity, tobacco consumption, nutritional labelling use, weight, height, health status, and questions about the diagnosis of several diseases. In order to validate self-reported data, several reliability/validity investigations with different subsamples were specifically conducted. After baseline questionnaire, students were asked to obtain anthropometric measurements and fasting blood samples. To evaluate our assessment of dietary intake, between three and nine 24-hour recalls administered by telephone were conducted over one year. Results: The first follow-up period of 3-years finished in 2015 and the second 3-year follow-up period is still ongoing. Although the retention rates during these assessment periods were 59.2% and 52.2% respectively, the losses of follow-up happened in a random way because of characteristics of participants and non-participants during follow-up were similar.
topic Students, Health Occupations
Epidemiology
Health Status
Life Style
Food Habits
Obesity
Hypertension
Cohort Studies
url http://renhyd.org/index.php/renhyd/article/view/188
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