Isolation and characterization of polyphenols in natural honey for the treatment of human diseases
Abstract Honey is a natural sweetener that is derived from the nectar, pollen, and resin of plants. It has been used as a folk medicine for decades. In addition to being an excellent therapeutic agent, honey possesses an unusually high nutritional content, thus generating interest among researchers....
Main Authors: | Fatima Ibrahim Jibril, Abu Bakar Mohd Hilmi, Lavaniya Manivannan |
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Format: | Article |
Language: | English |
Published: |
SpringerOpen
2019-01-01
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Series: | Bulletin of the National Research Centre |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s42269-019-0044-7 |
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