Zhao, L. (2017). Green tea consumption and cause-specific mortality: Results from two prospective cohort studies in China. Japan Epidemiological Association.
Chicago Style (17th ed.) CitationZhao, Long-Gang. Green Tea Consumption and Cause-specific Mortality: Results from Two Prospective Cohort Studies in China. Japan Epidemiological Association, 2017.
MLA (8th ed.) CitationZhao, Long-Gang. Green Tea Consumption and Cause-specific Mortality: Results from Two Prospective Cohort Studies in China. Japan Epidemiological Association, 2017.
Warning: These citations may not always be 100% accurate.