Hydrolytic Exoenzymes Produced by Bacteria Isolated and Identified From the Gastrointestinal Tract of Bombay Duck

Bacteria producing hydrolytic exoenzymes are of great importance considering their contribution to the host metabolism as well as for their various applications in industrial bioprocesses. In this work hydrolytic capacity of bacteria isolated from the gastrointestinal tract of Bombay duck (Harpadon...

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Main Authors: Tanim J. Hossain, Sumaiya I. Chowdhury, Halima A. Mozumder, Mohammad N. A. Chowdhury, Ferdausi Ali, Nabila Rahman, Sujan Dey
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-08-01
Series:Frontiers in Microbiology
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2020.02097/full
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spelling doaj-a1d381bd1e2f4ba5acbb18748988ce7c2020-11-25T03:42:24ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2020-08-011110.3389/fmicb.2020.02097573523Hydrolytic Exoenzymes Produced by Bacteria Isolated and Identified From the Gastrointestinal Tract of Bombay DuckTanim J. Hossain0Sumaiya I. Chowdhury1Halima A. Mozumder2Mohammad N. A. Chowdhury3Ferdausi Ali4Nabila Rahman5Sujan Dey6Department of Biochemistry and Molecular Biology, University of Chittagong, Chattogram, BangladeshDepartment of Biochemistry and Molecular Biology, University of Chittagong, Chattogram, BangladeshDepartment of Biochemistry and Molecular Biology, University of Chittagong, Chattogram, BangladeshDepartment of Biochemistry and Molecular Biology, University of Chittagong, Chattogram, BangladeshDepartment of Microbiology, University of Chittagong, Chattogram, BangladeshDepartment of Biology, Chittagong Sunshine College, Chattogram, BangladeshDepartment of Microbiology, University of Chittagong, Chattogram, BangladeshBacteria producing hydrolytic exoenzymes are of great importance considering their contribution to the host metabolism as well as for their various applications in industrial bioprocesses. In this work hydrolytic capacity of bacteria isolated from the gastrointestinal tract of Bombay duck (Harpadon nehereus) was analyzed and the enzyme-producing bacteria were genetically characterized. A total of twenty gut-associated bacteria, classified into seventeen different species, were isolated and screened for the production of protease, lipase, pectinase, cellulase and amylase enzymes. It was found that thirteen of the isolates could produce at least one of these hydrolytic enzymes among which protease was the most common enzyme detected in ten isolates; lipase in nine, pectinase in four, and cellulase and amylase in one isolate each. This enzymatic array strongly correlated to the previously reported eating behavior of Bombay duck. 16S rRNA gene sequence-based taxonomic classification of the enzyme-producing isolates revealed that the thirteen isolates were grouped into three different classes of bacteria consisting of eight different genera. Staphylococcus, representing ∼46% of the isolates, was the most dominant genus. Measurement of enzyme-production via agar diffusion technique revealed that one of the isolates which belonged to the genus Exiguobacterium, secreted the highest amount of lipolytic and pectinolytic enzymes, whereas a Staphylococcus species produced highest proteolytic activity. The Exiguobacterium sp. expressing a maximum of four hydrolases, appeared to be the most promising isolate of all.https://www.frontiersin.org/article/10.3389/fmicb.2020.02097/fullBombay duckgut bacteriaextracellular hydrolytic enzymeexoenzymeproteaselipase
collection DOAJ
language English
format Article
sources DOAJ
author Tanim J. Hossain
Sumaiya I. Chowdhury
Halima A. Mozumder
Mohammad N. A. Chowdhury
Ferdausi Ali
Nabila Rahman
Sujan Dey
spellingShingle Tanim J. Hossain
Sumaiya I. Chowdhury
Halima A. Mozumder
Mohammad N. A. Chowdhury
Ferdausi Ali
Nabila Rahman
Sujan Dey
Hydrolytic Exoenzymes Produced by Bacteria Isolated and Identified From the Gastrointestinal Tract of Bombay Duck
Frontiers in Microbiology
Bombay duck
gut bacteria
extracellular hydrolytic enzyme
exoenzyme
protease
lipase
author_facet Tanim J. Hossain
Sumaiya I. Chowdhury
Halima A. Mozumder
Mohammad N. A. Chowdhury
Ferdausi Ali
Nabila Rahman
Sujan Dey
author_sort Tanim J. Hossain
title Hydrolytic Exoenzymes Produced by Bacteria Isolated and Identified From the Gastrointestinal Tract of Bombay Duck
title_short Hydrolytic Exoenzymes Produced by Bacteria Isolated and Identified From the Gastrointestinal Tract of Bombay Duck
title_full Hydrolytic Exoenzymes Produced by Bacteria Isolated and Identified From the Gastrointestinal Tract of Bombay Duck
title_fullStr Hydrolytic Exoenzymes Produced by Bacteria Isolated and Identified From the Gastrointestinal Tract of Bombay Duck
title_full_unstemmed Hydrolytic Exoenzymes Produced by Bacteria Isolated and Identified From the Gastrointestinal Tract of Bombay Duck
title_sort hydrolytic exoenzymes produced by bacteria isolated and identified from the gastrointestinal tract of bombay duck
publisher Frontiers Media S.A.
series Frontiers in Microbiology
issn 1664-302X
publishDate 2020-08-01
description Bacteria producing hydrolytic exoenzymes are of great importance considering their contribution to the host metabolism as well as for their various applications in industrial bioprocesses. In this work hydrolytic capacity of bacteria isolated from the gastrointestinal tract of Bombay duck (Harpadon nehereus) was analyzed and the enzyme-producing bacteria were genetically characterized. A total of twenty gut-associated bacteria, classified into seventeen different species, were isolated and screened for the production of protease, lipase, pectinase, cellulase and amylase enzymes. It was found that thirteen of the isolates could produce at least one of these hydrolytic enzymes among which protease was the most common enzyme detected in ten isolates; lipase in nine, pectinase in four, and cellulase and amylase in one isolate each. This enzymatic array strongly correlated to the previously reported eating behavior of Bombay duck. 16S rRNA gene sequence-based taxonomic classification of the enzyme-producing isolates revealed that the thirteen isolates were grouped into three different classes of bacteria consisting of eight different genera. Staphylococcus, representing ∼46% of the isolates, was the most dominant genus. Measurement of enzyme-production via agar diffusion technique revealed that one of the isolates which belonged to the genus Exiguobacterium, secreted the highest amount of lipolytic and pectinolytic enzymes, whereas a Staphylococcus species produced highest proteolytic activity. The Exiguobacterium sp. expressing a maximum of four hydrolases, appeared to be the most promising isolate of all.
topic Bombay duck
gut bacteria
extracellular hydrolytic enzyme
exoenzyme
protease
lipase
url https://www.frontiersin.org/article/10.3389/fmicb.2020.02097/full
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