Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area

Although dietary supplement use is believed to improve health status, the efficacy and safety of its use remains controversial. This study aimed to investigate the contribution of consumption of vitamin and mineral supplements (VMS) to the total micronutrient intake. Study participants (n = 586) wer...

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Main Authors: Minkyeong Kim, Yujin Lee, Kyong Park
Format: Article
Language:English
Published: MDPI AG 2018-01-01
Series:Nutrients
Subjects:
Online Access:http://www.mdpi.com/2072-6643/10/1/50
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spelling doaj-a1e640f542d34e3ba428eba17ca4625c2020-11-24T21:06:19ZengMDPI AGNutrients2072-66432018-01-011015010.3390/nu10010050nu10010050Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam AreaMinkyeong Kim0Yujin Lee1Kyong Park2Department of Food and Nutrition, Yeungnam University, Gyeongsan, Gyeongbuk 38541, KoreaDepartment of Food and Nutrition, Yeungnam University, Gyeongsan, Gyeongbuk 38541, KoreaDepartment of Food and Nutrition, Yeungnam University, Gyeongsan, Gyeongbuk 38541, KoreaAlthough dietary supplement use is believed to improve health status, the efficacy and safety of its use remains controversial. This study aimed to investigate the contribution of consumption of vitamin and mineral supplements (VMS) to the total micronutrient intake. Study participants (n = 586) were selected from the ongoing prospective cohort study of the Korean population, and baseline information on current use of dietary supplements, types of supplements, frequency of use, dosage, duration, and brand name was collected. Dietary information was assessed using a 146-item semi-quantitative food frequency questionnaire. Approximately one-fourth of the participants were categorized as VMS users. The proportion of VMS use was significantly higher in women (p = 0.02), older participants (p = 0.002), and those with a higher income level (p = 0.03) than in non-users. All vitamin and mineral intakes of both groups met the recommended nutrient intake levels by food consumption alone, except for riboflavin, calcium, and magnesium. Approximately 0.7–3.4% of the VMS users had nutrient intake levels that exceeded the tolerable upper intake levels for vitamin A, E, C, iron, and iodine. Excessive use of VMS can lead to an increased risk for adverse health effects. The results of this study provide useful baseline data for establishing guidelines for the appropriate consumption and adequate intake levels of VMS.http://www.mdpi.com/2072-6643/10/1/50dietary supplementsvitaminsmineralsKoreansnutrient intakerecommended dietary intake
collection DOAJ
language English
format Article
sources DOAJ
author Minkyeong Kim
Yujin Lee
Kyong Park
spellingShingle Minkyeong Kim
Yujin Lee
Kyong Park
Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area
Nutrients
dietary supplements
vitamins
minerals
Koreans
nutrient intake
recommended dietary intake
author_facet Minkyeong Kim
Yujin Lee
Kyong Park
author_sort Minkyeong Kim
title Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area
title_short Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area
title_full Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area
title_fullStr Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area
title_full_unstemmed Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area
title_sort vitamin and mineral supplement use among korean adults: baseline data from the trace element study of korean adults in yeungnam area
publisher MDPI AG
series Nutrients
issn 2072-6643
publishDate 2018-01-01
description Although dietary supplement use is believed to improve health status, the efficacy and safety of its use remains controversial. This study aimed to investigate the contribution of consumption of vitamin and mineral supplements (VMS) to the total micronutrient intake. Study participants (n = 586) were selected from the ongoing prospective cohort study of the Korean population, and baseline information on current use of dietary supplements, types of supplements, frequency of use, dosage, duration, and brand name was collected. Dietary information was assessed using a 146-item semi-quantitative food frequency questionnaire. Approximately one-fourth of the participants were categorized as VMS users. The proportion of VMS use was significantly higher in women (p = 0.02), older participants (p = 0.002), and those with a higher income level (p = 0.03) than in non-users. All vitamin and mineral intakes of both groups met the recommended nutrient intake levels by food consumption alone, except for riboflavin, calcium, and magnesium. Approximately 0.7–3.4% of the VMS users had nutrient intake levels that exceeded the tolerable upper intake levels for vitamin A, E, C, iron, and iodine. Excessive use of VMS can lead to an increased risk for adverse health effects. The results of this study provide useful baseline data for establishing guidelines for the appropriate consumption and adequate intake levels of VMS.
topic dietary supplements
vitamins
minerals
Koreans
nutrient intake
recommended dietary intake
url http://www.mdpi.com/2072-6643/10/1/50
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