Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area
Although dietary supplement use is believed to improve health status, the efficacy and safety of its use remains controversial. This study aimed to investigate the contribution of consumption of vitamin and mineral supplements (VMS) to the total micronutrient intake. Study participants (n = 586) wer...
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doaj-a1e640f542d34e3ba428eba17ca4625c2020-11-24T21:06:19ZengMDPI AGNutrients2072-66432018-01-011015010.3390/nu10010050nu10010050Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam AreaMinkyeong Kim0Yujin Lee1Kyong Park2Department of Food and Nutrition, Yeungnam University, Gyeongsan, Gyeongbuk 38541, KoreaDepartment of Food and Nutrition, Yeungnam University, Gyeongsan, Gyeongbuk 38541, KoreaDepartment of Food and Nutrition, Yeungnam University, Gyeongsan, Gyeongbuk 38541, KoreaAlthough dietary supplement use is believed to improve health status, the efficacy and safety of its use remains controversial. This study aimed to investigate the contribution of consumption of vitamin and mineral supplements (VMS) to the total micronutrient intake. Study participants (n = 586) were selected from the ongoing prospective cohort study of the Korean population, and baseline information on current use of dietary supplements, types of supplements, frequency of use, dosage, duration, and brand name was collected. Dietary information was assessed using a 146-item semi-quantitative food frequency questionnaire. Approximately one-fourth of the participants were categorized as VMS users. The proportion of VMS use was significantly higher in women (p = 0.02), older participants (p = 0.002), and those with a higher income level (p = 0.03) than in non-users. All vitamin and mineral intakes of both groups met the recommended nutrient intake levels by food consumption alone, except for riboflavin, calcium, and magnesium. Approximately 0.7–3.4% of the VMS users had nutrient intake levels that exceeded the tolerable upper intake levels for vitamin A, E, C, iron, and iodine. Excessive use of VMS can lead to an increased risk for adverse health effects. The results of this study provide useful baseline data for establishing guidelines for the appropriate consumption and adequate intake levels of VMS.http://www.mdpi.com/2072-6643/10/1/50dietary supplementsvitaminsmineralsKoreansnutrient intakerecommended dietary intake |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Minkyeong Kim Yujin Lee Kyong Park |
spellingShingle |
Minkyeong Kim Yujin Lee Kyong Park Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area Nutrients dietary supplements vitamins minerals Koreans nutrient intake recommended dietary intake |
author_facet |
Minkyeong Kim Yujin Lee Kyong Park |
author_sort |
Minkyeong Kim |
title |
Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area |
title_short |
Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area |
title_full |
Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area |
title_fullStr |
Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area |
title_full_unstemmed |
Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area |
title_sort |
vitamin and mineral supplement use among korean adults: baseline data from the trace element study of korean adults in yeungnam area |
publisher |
MDPI AG |
series |
Nutrients |
issn |
2072-6643 |
publishDate |
2018-01-01 |
description |
Although dietary supplement use is believed to improve health status, the efficacy and safety of its use remains controversial. This study aimed to investigate the contribution of consumption of vitamin and mineral supplements (VMS) to the total micronutrient intake. Study participants (n = 586) were selected from the ongoing prospective cohort study of the Korean population, and baseline information on current use of dietary supplements, types of supplements, frequency of use, dosage, duration, and brand name was collected. Dietary information was assessed using a 146-item semi-quantitative food frequency questionnaire. Approximately one-fourth of the participants were categorized as VMS users. The proportion of VMS use was significantly higher in women (p = 0.02), older participants (p = 0.002), and those with a higher income level (p = 0.03) than in non-users. All vitamin and mineral intakes of both groups met the recommended nutrient intake levels by food consumption alone, except for riboflavin, calcium, and magnesium. Approximately 0.7–3.4% of the VMS users had nutrient intake levels that exceeded the tolerable upper intake levels for vitamin A, E, C, iron, and iodine. Excessive use of VMS can lead to an increased risk for adverse health effects. The results of this study provide useful baseline data for establishing guidelines for the appropriate consumption and adequate intake levels of VMS. |
topic |
dietary supplements vitamins minerals Koreans nutrient intake recommended dietary intake |
url |
http://www.mdpi.com/2072-6643/10/1/50 |
work_keys_str_mv |
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