Lean Manufacturing Effects in a Serbian Confectionery Company – Case Study

Lean Manufacturing Effects in a Serbian Confectionery Company – Case Study

Background and Purpose: The objective of this paper was to evaluate effects of implementing lean manufacturing in a Serbian confectionery production company during a period of 24 months, emphasizing observed benefits and constrains. Company ‘case study’ is a leading confectionery producer in Serbia...

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Bibliographic Details
Main Authors: Djekic Ilija, Zivanovic Dragan, Dragojlovic Sladjana, Dragovic Radoslava
Format: Article
Language:English
Published: Sciendo 2014-08-01
Series:Organizacija
Subjects:
Lean manufacturing
confectionery production
benefits
constraints
Online Access:http://www.degruyter.com/view/j/orga.2014.47.issue-3/orga-2014-0013/orga-2014-0013.xml?format=INT
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spelling doaj-a34d42669a964cbf85d574466e1545e92020-11-24T21:32:58ZengSciendoOrganizacija1581-18322014-08-0147314315210.2478/orga-2014-0013orga-2014-0013Lean Manufacturing Effects in a Serbian Confectionery Company – Case StudyDjekic Ilija0Zivanovic Dragan1Dragojlovic Sladjana2Dragovic Radoslava3University of Belgrade, Faculty of Agriculture, Department of Food Safety and Quality Management, Nemanjina 6, 11080 Belgrade, SerbiaKoncern Bambi-Banat ad, 11070 Novi Beograd, SerbiaKoncern Bambi-Banat ad, 11070 Novi Beograd, SerbiaKoncern Bambi-Banat ad, 11070 Novi Beograd, SerbiaBackground and Purpose: The objective of this paper was to evaluate effects of implementing lean manufacturing in a Serbian confectionery production company during a period of 24 months, emphasizing observed benefits and constrains. Company ‘case study’ is a leading confectionery producer in Serbia with annual production of more than 25,000 t.http://www.degruyter.com/view/j/orga.2014.47.issue-3/orga-2014-0013/orga-2014-0013.xml?format=INTLean manufacturingconfectionery productionbenefitsconstraints
collection DOAJ
language English
format Article
sources DOAJ
author Djekic Ilija
Zivanovic Dragan
Dragojlovic Sladjana
Dragovic Radoslava
spellingShingle Djekic Ilija
Zivanovic Dragan
Dragojlovic Sladjana
Dragovic Radoslava
Lean Manufacturing Effects in a Serbian Confectionery Company – Case Study
Organizacija
Lean manufacturing
confectionery production
benefits
constraints
author_facet Djekic Ilija
Zivanovic Dragan
Dragojlovic Sladjana
Dragovic Radoslava
author_sort Djekic Ilija
title Lean Manufacturing Effects in a Serbian Confectionery Company – Case Study
title_short Lean Manufacturing Effects in a Serbian Confectionery Company – Case Study
title_full Lean Manufacturing Effects in a Serbian Confectionery Company – Case Study
title_fullStr Lean Manufacturing Effects in a Serbian Confectionery Company – Case Study
title_full_unstemmed Lean Manufacturing Effects in a Serbian Confectionery Company – Case Study
title_sort lean manufacturing effects in a serbian confectionery company – case study
publisher Sciendo
series Organizacija
issn 1581-1832
publishDate 2014-08-01
description Background and Purpose: The objective of this paper was to evaluate effects of implementing lean manufacturing in a Serbian confectionery production company during a period of 24 months, emphasizing observed benefits and constrains. Company ‘case study’ is a leading confectionery producer in Serbia with annual production of more than 25,000 t.
topic Lean manufacturing
confectionery production
benefits
constraints
url http://www.degruyter.com/view/j/orga.2014.47.issue-3/orga-2014-0013/orga-2014-0013.xml?format=INT
work_keys_str_mv AT djekicilija leanmanufacturingeffectsinaserbianconfectionerycompanycasestudy
AT zivanovicdragan leanmanufacturingeffectsinaserbianconfectionerycompanycasestudy
AT dragojlovicsladjana leanmanufacturingeffectsinaserbianconfectionerycompanycasestudy
AT dragovicradoslava leanmanufacturingeffectsinaserbianconfectionerycompanycasestudy
_version_ 1725955458413363200

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