Transcriptome analysis of grain-filling caryopses reveals involvement of multiple regulatory pathways in chalky grain formation in rice
<p>Abstract</p> <p>Background</p> <p>Grain endosperm chalkiness of rice is a varietal characteristic that negatively affects not only the appearance and milling properties but also the cooking texture and palatability of cooked rice. However, grain chalkiness is a compl...
Main Authors: | Mao Bigang, Shen Yingyue, Su Ning, Li Aili, Zhu Mingzhu, Wang Haiyang, Wan Xiangyuan, Guo Tao, Liu Xiaolu, Zhai Huqu, Mao Long, Wan Jianmin |
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Format: | Article |
Language: | English |
Published: |
BMC
2010-12-01
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Series: | BMC Genomics |
Online Access: | http://www.biomedcentral.com/1471-2164/11/730 |
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