Relationship of Glycemic Control and Stages of Change for Fiber Intake in Type 2 Diabetic Patients: A Cross-sectional Study
Background and Objectives: Increased consumption of fiber in the diet of diabetic patients is usually recommended for better diabetes control. Trans-theoretical model of health behavior has had positive results in diabetes consultations on healthcare and adherence to healthy eating. The present stud...
Main Authors: | Parisa Keshani, Maryam Sadat Farvid |
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Format: | Article |
Language: | English |
Published: |
Shahid Beheshti University of Medical Sciences
2014-12-01
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Series: | Nutrition and Food Sciences Research |
Subjects: | |
Online Access: | http://nfsr.sbmu.ac.ir/browse.php?a_code=A-10-261-1&slc_lang=en&sid=1 |
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