Development of a model system to identify differences in spring and winter oat.

Our long-term goal is to develop a Swedish winter oat (Avena sativa). To identify molecular differences that correlate with winter hardiness, a winter oat model comprising of both non-hardy spring lines and winter hardy lines is needed. To achieve this, we selected 294 oat breeding lines, originatin...

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Main Authors: Aakash Chawade, Pernilla Lindén, Marcus Bräutigam, Rickard Jonsson, Anders Jonsson, Thomas Moritz, Olof Olsson
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2012-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC3253801?pdf=render
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spelling doaj-a53828264ee24a54a3047f5427e93a752020-11-25T00:52:36ZengPublic Library of Science (PLoS)PLoS ONE1932-62032012-01-0171e2979210.1371/journal.pone.0029792Development of a model system to identify differences in spring and winter oat.Aakash ChawadePernilla LindénMarcus BräutigamRickard JonssonAnders JonssonThomas MoritzOlof OlssonOur long-term goal is to develop a Swedish winter oat (Avena sativa). To identify molecular differences that correlate with winter hardiness, a winter oat model comprising of both non-hardy spring lines and winter hardy lines is needed. To achieve this, we selected 294 oat breeding lines, originating from various Russian, German, and American winter oat breeding programs and tested them in the field in south- and western Sweden. By assaying for winter survival and agricultural properties during four consecutive seasons, we identified 14 breeding lines of different origins that not only survived the winter but also were agronomically better than the rest. Laboratory tests including electrolytic leakage, controlled crown freezing assay, expression analysis of the AsVrn1 gene and monitoring of flowering time suggested that the American lines had the highest freezing tolerance, although the German lines performed better in the field. Finally, six lines constituting the two most freezing tolerant lines, two intermediate lines and two spring cultivars were chosen to build a winter oat model system. Metabolic profiling of non-acclimated and cold acclimated leaf tissue samples isolated from the six selected lines revealed differential expression patterns of 245 metabolites including several sugars, amino acids, organic acids and 181 hitherto unknown metabolites. The expression patterns of 107 metabolites showed significant interactions with either a cultivar or a time-point. Further identification, characterisation and validation of these metabolites will lead to an increased understanding of the cold acclimation process in oats. Furthermore, by using the winter oat model system, differential sequencing of crown mRNA populations would lead to identification of various biomarkers to facilitate winter oat breeding.http://europepmc.org/articles/PMC3253801?pdf=render
collection DOAJ
language English
format Article
sources DOAJ
author Aakash Chawade
Pernilla Lindén
Marcus Bräutigam
Rickard Jonsson
Anders Jonsson
Thomas Moritz
Olof Olsson
spellingShingle Aakash Chawade
Pernilla Lindén
Marcus Bräutigam
Rickard Jonsson
Anders Jonsson
Thomas Moritz
Olof Olsson
Development of a model system to identify differences in spring and winter oat.
PLoS ONE
author_facet Aakash Chawade
Pernilla Lindén
Marcus Bräutigam
Rickard Jonsson
Anders Jonsson
Thomas Moritz
Olof Olsson
author_sort Aakash Chawade
title Development of a model system to identify differences in spring and winter oat.
title_short Development of a model system to identify differences in spring and winter oat.
title_full Development of a model system to identify differences in spring and winter oat.
title_fullStr Development of a model system to identify differences in spring and winter oat.
title_full_unstemmed Development of a model system to identify differences in spring and winter oat.
title_sort development of a model system to identify differences in spring and winter oat.
publisher Public Library of Science (PLoS)
series PLoS ONE
issn 1932-6203
publishDate 2012-01-01
description Our long-term goal is to develop a Swedish winter oat (Avena sativa). To identify molecular differences that correlate with winter hardiness, a winter oat model comprising of both non-hardy spring lines and winter hardy lines is needed. To achieve this, we selected 294 oat breeding lines, originating from various Russian, German, and American winter oat breeding programs and tested them in the field in south- and western Sweden. By assaying for winter survival and agricultural properties during four consecutive seasons, we identified 14 breeding lines of different origins that not only survived the winter but also were agronomically better than the rest. Laboratory tests including electrolytic leakage, controlled crown freezing assay, expression analysis of the AsVrn1 gene and monitoring of flowering time suggested that the American lines had the highest freezing tolerance, although the German lines performed better in the field. Finally, six lines constituting the two most freezing tolerant lines, two intermediate lines and two spring cultivars were chosen to build a winter oat model system. Metabolic profiling of non-acclimated and cold acclimated leaf tissue samples isolated from the six selected lines revealed differential expression patterns of 245 metabolites including several sugars, amino acids, organic acids and 181 hitherto unknown metabolites. The expression patterns of 107 metabolites showed significant interactions with either a cultivar or a time-point. Further identification, characterisation and validation of these metabolites will lead to an increased understanding of the cold acclimation process in oats. Furthermore, by using the winter oat model system, differential sequencing of crown mRNA populations would lead to identification of various biomarkers to facilitate winter oat breeding.
url http://europepmc.org/articles/PMC3253801?pdf=render
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