Validation of immunoenzymatic tests for the detection of aflatoxin present in food

The significance of this study is reflected in proving the reliability of the ELISA test for the detection of aflatoxin in food and feed. Verification tests were based on the use of reference materials with known concentrations of aflatoxins, contamination of samples by adding known concentration...

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Bibliographic Details
Main Authors: Kirilov Irena M., Đokić Gordana M., Popov Saša Z.
Format: Article
Language:English
Published: Matica srpska 2013-01-01
Series:Zbornik Matice Srpske za Prirodne Nauke
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/0352-4906/2013/0352-49061324037K.pdf