Inventory Analysis in a Private Dental Hospital in Bangalore, India
Introduction: There are various approaches for inventory management. Of all the inventory control systems, ABC (Always, Better, Control) and VED (Vital, Essential, Desirable) matrix is most suitable for dental stores. We could not find any literature pertaining to inventory analysis in a private...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
JCDR Research and Publications Private Limited
2016-11-01
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Series: | Journal of Clinical and Diagnostic Research |
Subjects: | |
Online Access: | https://jcdr.net/articles/PDF/8898/23273_CE(RA1)_F(T)_PF1)RO_VJ)_PFA(AK)_PF2(PAG).pdf |
Summary: | Introduction: There are various approaches for inventory
management. Of all the inventory control systems, ABC (Always,
Better, Control) and VED (Vital, Essential, Desirable) matrix is
most suitable for dental stores. We could not find any literature
pertaining to inventory analysis in a private dental hospital. So,
we conducted a study in a private dental hospital in Bangalore,
Karnataka, India.
Aim: The present study aimed at evolving an inventory control
plan for a private dental institution by categorizing the materials
utilizing an ABC-VED coupling matrix.
Materials and Methods: The study analysed the annual consumption, the expenditure incurred for the dental consumables
and developed a matrix based on ABC and VED analysis to narrow
down the group of consumables for managerial monitoring.
Results: Of the 215 consumables used 13.5% (A category)
consumed 70% of total annual expenditure. About 21% of
the consumables (Category B) consumed 20% and 65.5% (C
category) accounted for 10% of the annual expenditure. The
VED analysis found 47% consumables as vital, 37.6% as
essential and 15.4% as desirable category. ABC-VED matrix
analysis categorized 51.6%, 33.5% and 14.8% of consumables
as category I, II and III, respectively.
Conclusion: Categorization by the ABC-VED coupling matrix
model helps to narrow down on fewer consumables. The
management of Category I consumables was monitored by top
management resulting in better control on the annual expenses
and at the same time making available the vital consumables.
Category II was monitored by middle and Category III at lower
managerial level. |
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ISSN: | 2249-782X 0973-709X |