Application of polymer integration technique for enhancing polyacrylamide (PAM) performance in high temperature and high salinity reservoirs

Polyacrylamides (PAM) are widely used as water-soluble polymers producing gel in oil reservoirs to assist in oil extraction from reservoirs with high levels of heterogeneity. These gels are susceptible to degradation due to hydrolysis in harsh reservoir conditions such as elevated temperature and sa...

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Main Authors: Kingsley Godwin Uranta, Sina Rezaei Gomari, Paul Russell, Faik Hamad
Format: Article
Language:English
Published: Elsevier 2019-07-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844019357731
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spelling doaj-a716f625373c44cf91b50e9dc9cfa5082020-11-25T02:07:06ZengElsevierHeliyon2405-84402019-07-0157e02113Application of polymer integration technique for enhancing polyacrylamide (PAM) performance in high temperature and high salinity reservoirsKingsley Godwin Uranta0Sina Rezaei Gomari1Paul Russell2Faik Hamad3School of Science, Engineering and Design, Teesside University, United KingdomCorresponding author.; School of Science, Engineering and Design, Teesside University, United KingdomSchool of Science, Engineering and Design, Teesside University, United KingdomSchool of Science, Engineering and Design, Teesside University, United KingdomPolyacrylamides (PAM) are widely used as water-soluble polymers producing gel in oil reservoirs to assist in oil extraction from reservoirs with high levels of heterogeneity. These gels are susceptible to degradation due to hydrolysis in harsh reservoir conditions such as elevated temperature and salinity. This study uses a polymer integration technique in attempting to optimize the performance of PAM in the enhanced oil recovery process for reservoirs with high temperature and salinity. The results show that, at high temperature, hydrolysis is suppressed and gel stability is maintained via the addition of Polyvinylpyrrolidone (PVP) to PAM solutions.The optimum composition was identified as being 20/80 wt% PAM: PVP for oilfield operations at 90 °C and a moderate salinity of 43,280 ppm. The degree of hydrolysis at 30 days was suppressed from 75% to 29.9%, with associated increases in viscosity from 11 to 38.2 mPa.s and from 18 to 44.3 mPa.s corresponding to rotational speeds of 30 and 10 rpm respectively.The issue of high salinity was considered by increasing the salinity of the optimised PAM: PVP mixture to 200,000 ppm. Under these conditions the degree of hydrolysis of the optimised solution increased from 29.9 to 46.9% and viscosity decreased from 38.2 to 28.6 and from 44.3 to 40.4 mPa.s for rotational speeds of 30 and 10 rpm respectively. 2-Acrylamido-2-MethylpropaneSulfonic acid (AMPS) was added to the mix to try to improve temperature stability. It was observed that, with an optimum composition of 18/72/10 wt% PAM:PVP:AMPS, the degree of hydrolysis decreased to 22% with viscosity levels of 30.6 and 22.8 mPa.s corresponding to rotational speeds of 10 and 30 rpm respectively.http://www.sciencedirect.com/science/article/pii/S2405844019357731Chemical engineeringPolyacrylamide (PAM)Polyvinylpyrrolidone (PVP)2-Acrylamido-2-MethylpropaneSulfonic acid (AMPS)High salinityHigh temperature
collection DOAJ
language English
format Article
sources DOAJ
author Kingsley Godwin Uranta
Sina Rezaei Gomari
Paul Russell
Faik Hamad
spellingShingle Kingsley Godwin Uranta
Sina Rezaei Gomari
Paul Russell
Faik Hamad
Application of polymer integration technique for enhancing polyacrylamide (PAM) performance in high temperature and high salinity reservoirs
Heliyon
Chemical engineering
Polyacrylamide (PAM)
Polyvinylpyrrolidone (PVP)
2-Acrylamido-2-MethylpropaneSulfonic acid (AMPS)
High salinity
High temperature
author_facet Kingsley Godwin Uranta
Sina Rezaei Gomari
Paul Russell
Faik Hamad
author_sort Kingsley Godwin Uranta
title Application of polymer integration technique for enhancing polyacrylamide (PAM) performance in high temperature and high salinity reservoirs
title_short Application of polymer integration technique for enhancing polyacrylamide (PAM) performance in high temperature and high salinity reservoirs
title_full Application of polymer integration technique for enhancing polyacrylamide (PAM) performance in high temperature and high salinity reservoirs
title_fullStr Application of polymer integration technique for enhancing polyacrylamide (PAM) performance in high temperature and high salinity reservoirs
title_full_unstemmed Application of polymer integration technique for enhancing polyacrylamide (PAM) performance in high temperature and high salinity reservoirs
title_sort application of polymer integration technique for enhancing polyacrylamide (pam) performance in high temperature and high salinity reservoirs
publisher Elsevier
series Heliyon
issn 2405-8440
publishDate 2019-07-01
description Polyacrylamides (PAM) are widely used as water-soluble polymers producing gel in oil reservoirs to assist in oil extraction from reservoirs with high levels of heterogeneity. These gels are susceptible to degradation due to hydrolysis in harsh reservoir conditions such as elevated temperature and salinity. This study uses a polymer integration technique in attempting to optimize the performance of PAM in the enhanced oil recovery process for reservoirs with high temperature and salinity. The results show that, at high temperature, hydrolysis is suppressed and gel stability is maintained via the addition of Polyvinylpyrrolidone (PVP) to PAM solutions.The optimum composition was identified as being 20/80 wt% PAM: PVP for oilfield operations at 90 °C and a moderate salinity of 43,280 ppm. The degree of hydrolysis at 30 days was suppressed from 75% to 29.9%, with associated increases in viscosity from 11 to 38.2 mPa.s and from 18 to 44.3 mPa.s corresponding to rotational speeds of 30 and 10 rpm respectively.The issue of high salinity was considered by increasing the salinity of the optimised PAM: PVP mixture to 200,000 ppm. Under these conditions the degree of hydrolysis of the optimised solution increased from 29.9 to 46.9% and viscosity decreased from 38.2 to 28.6 and from 44.3 to 40.4 mPa.s for rotational speeds of 30 and 10 rpm respectively. 2-Acrylamido-2-MethylpropaneSulfonic acid (AMPS) was added to the mix to try to improve temperature stability. It was observed that, with an optimum composition of 18/72/10 wt% PAM:PVP:AMPS, the degree of hydrolysis decreased to 22% with viscosity levels of 30.6 and 22.8 mPa.s corresponding to rotational speeds of 10 and 30 rpm respectively.
topic Chemical engineering
Polyacrylamide (PAM)
Polyvinylpyrrolidone (PVP)
2-Acrylamido-2-MethylpropaneSulfonic acid (AMPS)
High salinity
High temperature
url http://www.sciencedirect.com/science/article/pii/S2405844019357731
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