Suplemetasi Vitamin E dalam Cairan Rumen In Vitro: Analisis Parameter Fermentasi
The aim of this study was to examine the effect of vitamin E on fermentation parameters by using an in vitro fermentation system with ruminal fluid from male Bligon goats. Substrats used in fermentation process comprised of 65% of king grass, 20% of rice bran, and 15% of soybean meal, with additiona...
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| Format: | Article |
| Language: | English |
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Universitas Gadjah Mada
2016-06-01
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| Series: | Buletin Peternakan |
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| Online Access: | https://journal.ugm.ac.id/buletinpeternakan/article/view/10752 |