The Comparative Validity and Reproducibility of a Diet Quality Index for Adults: The Australian Recommended Food Score
Adult diet quality indices are shown to predict nutritional adequacy of dietary intake as well as all-cause morbidity and mortality. This study describes the reproducibility and validity of a food-based diet quality index, the Australian Recommended Food Score (ARFS). ARFS was developed to reflect a...
Main Authors: | Clare E. Collins, Tracy L. Burrows, Megan E. Rollo, May M. Boggess, Jane F. Watson, Maya Guest, Kerith Duncanson, Kristine Pezdirc, Melinda J. Hutchesson |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2015-01-01
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Series: | Nutrients |
Subjects: | |
Online Access: | http://www.mdpi.com/2072-6643/7/2/785 |
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