Zaidi, S., Das, J. K., Khan, G. N., Najmi, R., Shah, M. M., & Soofi, S. B. (2020). Food supplements to reduce stunting in Pakistan: A process evaluation of community dynamics shaping uptake. BMC.
Chicago Style (17th ed.) CitationZaidi, Shehla, Jai K. Das, Gul Nawaz Khan, Rabia Najmi, Mashal Murad Shah, and Sajid B. Soofi. Food Supplements to Reduce Stunting in Pakistan: A Process Evaluation of Community Dynamics Shaping Uptake. BMC, 2020.
MLA (8th ed.) CitationZaidi, Shehla, et al. Food Supplements to Reduce Stunting in Pakistan: A Process Evaluation of Community Dynamics Shaping Uptake. BMC, 2020.
Warning: These citations may not always be 100% accurate.