The attractiveness of green restaurants among the youth

The growing interest of the population in a healthy life is a constant of modern society. The culinary habits are essential elements in this respect. Concerns about the opening of green restaurants are related directly to the people's intentions to serve meals in such public catering establi...

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Bibliographic Details
Main Author:	Codruța Adina BĂLTESCU
Format:	Article
Language:	English
Published:	Transilvania University Press 2017-07-01
Series:	Bulletin of the Transilvania University of Brasov. Series V : Economic Sciences
Subjects:	green restaurants youth attractiveness attributes
Online Access:	http://webbut.unitbv.ro/Bulletin/Series%20V/2017/BULETIN%20I%20PDF/10_BALTESCU.pdf

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spelling	doaj-b49e4fae19934aec8c96a853921fbfb82020-11-25T00:24:45ZengTransilvania University PressBulletin of the Transilvania University of Brasov. Series V : Economic Sciences2065-21942017-07-0110597984The attractiveness of green restaurants among the youthCodruța Adina BĂLTESCU0Transilvania University of BrasovThe growing interest of the population in a healthy life is a constant of modern society. The culinary habits are essential elements in this respect. Concerns about the opening of green restaurants are related directly to the people's intentions to serve meals in such public catering establishments. The present article analyses the views of the youth on the attributes considered to be significant to outline the activity of green restaurants and the prospects of their consumption within these restaurants. The results obtained show the young people's willingness to eat in green restaurants, as well as their availability to allocate higher amounts of money for the consumption of healthy foods.http://webbut.unitbv.ro/Bulletin/Series%20V/2017/BULETIN%20I%20PDF/10_BALTESCU.pdfgreen restaurantsyouthattractiveness attributes
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	Codruța Adina BĂLTESCU
spellingShingle	Codruța Adina BĂLTESCU The attractiveness of green restaurants among the youth Bulletin of the Transilvania University of Brasov. Series V : Economic Sciences green restaurants youth attractiveness attributes
author_facet	Codruța Adina BĂLTESCU
author_sort	Codruța Adina BĂLTESCU
title	The attractiveness of green restaurants among the youth
title_short	The attractiveness of green restaurants among the youth
title_full	The attractiveness of green restaurants among the youth
title_fullStr	The attractiveness of green restaurants among the youth
title_full_unstemmed	The attractiveness of green restaurants among the youth
title_sort	attractiveness of green restaurants among the youth
publisher	Transilvania University Press
series	Bulletin of the Transilvania University of Brasov. Series V : Economic Sciences
issn	2065-2194
publishDate	2017-07-01
description	The growing interest of the population in a healthy life is a constant of modern society. The culinary habits are essential elements in this respect. Concerns about the opening of green restaurants are related directly to the people's intentions to serve meals in such public catering establishments. The present article analyses the views of the youth on the attributes considered to be significant to outline the activity of green restaurants and the prospects of their consumption within these restaurants. The results obtained show the young people's willingness to eat in green restaurants, as well as their availability to allocate higher amounts of money for the consumption of healthy foods.
topic	green restaurants youth attractiveness attributes
url	http://webbut.unitbv.ro/Bulletin/Series%20V/2017/BULETIN%20I%20PDF/10_BALTESCU.pdf
work_keys_str_mv	AT codrutaadinabaltescu theattractivenessofgreenrestaurantsamongtheyouth AT codrutaadinabaltescu attractivenessofgreenrestaurantsamongtheyouth
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The attractiveness of green restaurants among the youth

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