A unified framework for herbivore-to-producer biomass ratio reveals the relative influence of four ecological factors

Takehiro Kazama et al. develop a framework based on Lotka–Volterra models to identify the relative influences of production rate, defense traits, nutrient contents of producers, and predation, in affecting the biomass ratio of herbivores to primary producers in a community. They apply this framework...

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Main Authors: Takehiro Kazama, Jotaro Urabe, Masato Yamamichi, Kotaro Tokita, Xuwang Yin, Izumi Katano, Hideyuki Doi, Takehito Yoshida, Nelson G. Hairston
Format: Article
Language:English
Published: Nature Publishing Group 2021-01-01
Series:Communications Biology
Online Access:https://doi.org/10.1038/s42003-020-01587-9
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spelling doaj-b6bbd2e1232a4ff3840c01fd053a629d2021-01-10T12:41:31ZengNature Publishing GroupCommunications Biology2399-36422021-01-01411910.1038/s42003-020-01587-9A unified framework for herbivore-to-producer biomass ratio reveals the relative influence of four ecological factorsTakehiro Kazama0Jotaro Urabe1Masato Yamamichi2Kotaro Tokita3Xuwang Yin4Izumi Katano5Hideyuki Doi6Takehito Yoshida7Nelson G. Hairston8Aquatic Ecology Laboratory, Graduate School of Life Sciences, Tohoku UniversityAquatic Ecology Laboratory, Graduate School of Life Sciences, Tohoku UniversityDepartment of General Systems Studies, University of TokyoAquatic Ecology Laboratory, Graduate School of Life Sciences, Tohoku UniversityLiaoning Provincial Key Laboratory for Hydrobiology, College of Fisheries and Life Science, Dalian Ocean UniversityGraduate School of Humanities and Sciences, Nara Women’s University, Kitanoya-nishimachiGraduate School of Simulation Studies, University of HyogoDepartment of General Systems Studies, University of TokyoDepartment of Ecology and Evolutionary Biology, Cornell UniversityTakehiro Kazama et al. develop a framework based on Lotka–Volterra models to identify the relative influences of production rate, defense traits, nutrient contents of producers, and predation, in affecting the biomass ratio of herbivores to primary producers in a community. They apply this framework to freshwater plankton systems and find that while all factors affect the biomass ratio, carnivore abundance has the greatest relative influence.https://doi.org/10.1038/s42003-020-01587-9
collection DOAJ
language English
format Article
sources DOAJ
author Takehiro Kazama
Jotaro Urabe
Masato Yamamichi
Kotaro Tokita
Xuwang Yin
Izumi Katano
Hideyuki Doi
Takehito Yoshida
Nelson G. Hairston
spellingShingle Takehiro Kazama
Jotaro Urabe
Masato Yamamichi
Kotaro Tokita
Xuwang Yin
Izumi Katano
Hideyuki Doi
Takehito Yoshida
Nelson G. Hairston
A unified framework for herbivore-to-producer biomass ratio reveals the relative influence of four ecological factors
Communications Biology
author_facet Takehiro Kazama
Jotaro Urabe
Masato Yamamichi
Kotaro Tokita
Xuwang Yin
Izumi Katano
Hideyuki Doi
Takehito Yoshida
Nelson G. Hairston
author_sort Takehiro Kazama
title A unified framework for herbivore-to-producer biomass ratio reveals the relative influence of four ecological factors
title_short A unified framework for herbivore-to-producer biomass ratio reveals the relative influence of four ecological factors
title_full A unified framework for herbivore-to-producer biomass ratio reveals the relative influence of four ecological factors
title_fullStr A unified framework for herbivore-to-producer biomass ratio reveals the relative influence of four ecological factors
title_full_unstemmed A unified framework for herbivore-to-producer biomass ratio reveals the relative influence of four ecological factors
title_sort unified framework for herbivore-to-producer biomass ratio reveals the relative influence of four ecological factors
publisher Nature Publishing Group
series Communications Biology
issn 2399-3642
publishDate 2021-01-01
description Takehiro Kazama et al. develop a framework based on Lotka–Volterra models to identify the relative influences of production rate, defense traits, nutrient contents of producers, and predation, in affecting the biomass ratio of herbivores to primary producers in a community. They apply this framework to freshwater plankton systems and find that while all factors affect the biomass ratio, carnivore abundance has the greatest relative influence.
url https://doi.org/10.1038/s42003-020-01587-9
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