The Effect of Marine <i>n</i>-3 Polyunsaturated Fatty Acids on Heart Rate Variability in Renal Transplant Recipients: A Randomized Controlled Trial

The Effect of Marine <i>n</i>-3 Polyunsaturated Fatty Acids on Heart Rate Variability in Renal Transplant Recipients: A Randomized Controlled Trial

Resting heart rate (rHR) and heart rate variability (HRV) are non-invasive measurements that predict the risk of sudden cardiac death (SCD). Marine <i>n</i>-3 polyunsaturated fatty acid (PUFA) supplementation may decrease rHR, increase HRV, and reduce the risk of SCD. To date, no studies...

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Bibliographic Details
Main Authors: Hanne Sether Lilleberg, Simon Lebech Cichosz, My Svensson, Jeppe Hagstrup Christensen, Jesper Fleischer, Ivar Eide, Trond Jenssen
Format: Article
Language:English
Published: MDPI AG 2019-11-01
Series:Nutrients
Subjects:
marine <i>n</i> > 3 pufa
heart rate variability
resting heart rate
renal transplant recipients
Online Access:https://www.mdpi.com/2072-6643/11/12/2847

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