Effects of starch and gelatin encapsulated vitamin A on growth performance, immune status and antioxidant capacity in weaned piglets

Effects of starch and gelatin encapsulated vitamin A on growth performance, immune status and antioxidant capacity in weaned piglets

To evaluate the effects of gelatin and starch encapsulated vitamin A on growth performance, immune status and antioxidant capacity in weaned piglets, a total of 96 weaned piglets (body weight = 9.11 ± 0.03 kg, 30-d-old) were randomly allotted to 3 treatments with 4 replications of 8 piglets each. Th...

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Bibliographic Details
Main Authors:	Yuhan Hu, Lin Zhang, Yu Zhang, Haitao Xiong, Fengqin Wang, Yizhen Wang, Zeqing Lu
Format:	Article
Language:	English
Published:	KeAi Communications Co., Ltd. 2020-06-01
Series:	Animal Nutrition
Subjects:	Starch encapsulated vitamin A Gelatin encapsulated vitamin A Antioxidant capacity Growth performance Immunity Piglets
Online Access:	http://www.sciencedirect.com/science/article/pii/S2405654520300081

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