Developing and testing a new feed block for the gut health and welfare of the weaning pig

Pig weaning cause transient stress and reduction of feed intake and intestinal villi. Providing feed with solid texture could stimulate explorative interest, relieving weaning drawbacks and improving welfare. Feed blocks (0.8 kg each) were produced and 8 formulas were preliminarily tested for consum...

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Main Authors: Paolo Trevisi, Micol Bertocchi, Diana Luise, Maurizio Mazzoni, Leonardo Nanni Costa, Paolo Bosi
Format: Article
Language:English
Published: Taylor & Francis Group 2019-01-01
Series:Italian Journal of Animal Science
Subjects:
pig
Online Access:http://dx.doi.org/10.1080/1828051X.2019.1621215
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spelling doaj-b9e0ffa0d7e2491a9a7b7be7fd2151c72020-11-25T02:31:34ZengTaylor & Francis GroupItalian Journal of Animal Science1594-40771828-051X2019-01-011811117112510.1080/1828051X.2019.16212151621215Developing and testing a new feed block for the gut health and welfare of the weaning pigPaolo Trevisi0Micol Bertocchi1Diana Luise2Maurizio Mazzoni3Leonardo Nanni Costa4Paolo Bosi5University of BolognaUniversity of BolognaUniversity of BolognaUniversity of BolognaUniversity of BolognaUniversity of BolognaPig weaning cause transient stress and reduction of feed intake and intestinal villi. Providing feed with solid texture could stimulate explorative interest, relieving weaning drawbacks and improving welfare. Feed blocks (0.8 kg each) were produced and 8 formulas were preliminarily tested for consumption on a pig farm (ingredients: wheat by-products, dried milk whey, calcium carbonate, oil, molasses). Feed consumption and growth within 3 days after weaning were assessed on penned litters fed the normal feed ad libitum, and one of the 3 best block formulas or a control (wooden pieces). Block consumption was relevant, but growth and carcase quality on a sub-sample reared to commercial maturation were not changed. These formulations were also tested against control on 72 weaned pigs on which behaviour related to feeding and social activities was evaluated by means of surveys using cameras. After 4 days, pigs were slaughtered and the small intestines were sampled for mucosa morphology. In general, block consumption was additive with the consumption of normal feed. Growth was not affected. One formulation (major ingredients: wheat middlings, cane molasses, milk whey and coconut oil) increased the mucosal surface area of the intestinal villi by 7.9% (p < .05) and the length of time the pigs slept (p < .01), of the activities detected by cameras. The presence of some ingredient in the formula may have influenced feed block consumption with a potential reduction in the negative impact of weaning on the growth of the intestinal villi and an improvement of some behavioural parameters.Highlights Ingredient composition may influence the disappearance of the feed block, as a variable combination of disaggregation and intake by the piglets. The formulation based on wheat middlings, cane molasses, milk whey and coconut oil may improve growth and favour better welfare Block supplementation may increase the absorbent surface of the proximal jejunum.http://dx.doi.org/10.1080/1828051X.2019.1621215eating behaviourfeed blocksintestinal mucosapigwelfare
collection DOAJ
language English
format Article
sources DOAJ
author Paolo Trevisi
Micol Bertocchi
Diana Luise
Maurizio Mazzoni
Leonardo Nanni Costa
Paolo Bosi
spellingShingle Paolo Trevisi
Micol Bertocchi
Diana Luise
Maurizio Mazzoni
Leonardo Nanni Costa
Paolo Bosi
Developing and testing a new feed block for the gut health and welfare of the weaning pig
Italian Journal of Animal Science
eating behaviour
feed blocks
intestinal mucosa
pig
welfare
author_facet Paolo Trevisi
Micol Bertocchi
Diana Luise
Maurizio Mazzoni
Leonardo Nanni Costa
Paolo Bosi
author_sort Paolo Trevisi
title Developing and testing a new feed block for the gut health and welfare of the weaning pig
title_short Developing and testing a new feed block for the gut health and welfare of the weaning pig
title_full Developing and testing a new feed block for the gut health and welfare of the weaning pig
title_fullStr Developing and testing a new feed block for the gut health and welfare of the weaning pig
title_full_unstemmed Developing and testing a new feed block for the gut health and welfare of the weaning pig
title_sort developing and testing a new feed block for the gut health and welfare of the weaning pig
publisher Taylor & Francis Group
series Italian Journal of Animal Science
issn 1594-4077
1828-051X
publishDate 2019-01-01
description Pig weaning cause transient stress and reduction of feed intake and intestinal villi. Providing feed with solid texture could stimulate explorative interest, relieving weaning drawbacks and improving welfare. Feed blocks (0.8 kg each) were produced and 8 formulas were preliminarily tested for consumption on a pig farm (ingredients: wheat by-products, dried milk whey, calcium carbonate, oil, molasses). Feed consumption and growth within 3 days after weaning were assessed on penned litters fed the normal feed ad libitum, and one of the 3 best block formulas or a control (wooden pieces). Block consumption was relevant, but growth and carcase quality on a sub-sample reared to commercial maturation were not changed. These formulations were also tested against control on 72 weaned pigs on which behaviour related to feeding and social activities was evaluated by means of surveys using cameras. After 4 days, pigs were slaughtered and the small intestines were sampled for mucosa morphology. In general, block consumption was additive with the consumption of normal feed. Growth was not affected. One formulation (major ingredients: wheat middlings, cane molasses, milk whey and coconut oil) increased the mucosal surface area of the intestinal villi by 7.9% (p < .05) and the length of time the pigs slept (p < .01), of the activities detected by cameras. The presence of some ingredient in the formula may have influenced feed block consumption with a potential reduction in the negative impact of weaning on the growth of the intestinal villi and an improvement of some behavioural parameters.Highlights Ingredient composition may influence the disappearance of the feed block, as a variable combination of disaggregation and intake by the piglets. The formulation based on wheat middlings, cane molasses, milk whey and coconut oil may improve growth and favour better welfare Block supplementation may increase the absorbent surface of the proximal jejunum.
topic eating behaviour
feed blocks
intestinal mucosa
pig
welfare
url http://dx.doi.org/10.1080/1828051X.2019.1621215
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