Change in Nutritional Status and Dysphagia after Resection of Head and Neck Cancer

Change in Nutritional Status and Dysphagia after Resection of Head and Neck Cancer

Nutritional status is well-known to influence patient recovery after resection of head and neck cancer (HNC). The influence of preoperative nutritional status on dysphagia was assessed in patients who underwent surgical resection of HNC along with the assessment of nutritional status during the acut...

Full description

Bibliographic Details
Main Authors: Ayumi Sadakane-Sakuramoto, Yoko Hasegawa, Kazuma Sugahara, Nobuhide Horii, Syota Saito, Yuta Nakao, Tomoki Nanto, Takahiro Ono, Kazuhisa Domen, Hiromitsu Kishimoto
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Nutrients
Subjects:
nutritional status
head and neck cancer
prognostic nutritional index
dysphagia
Online Access:https://www.mdpi.com/2072-6643/13/7/2438

Similar Items

Similar Items