Inhibitory Effects of Eurotium cristatum on Growth and Aflatoxin B1 Biosynthesis in Aspergillus flavus

Probiotic strain Eurotium cristatum was isolated from Chinese Fuzhuan brick-tea and tested for its in vitro activity against aflatoxigenic Aspergillus flavus. Results indicated that E. cristatum can inhibit the radial growth of A. flavus. Furthermore, this inhibition might be caused by E. cristatum...

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Main Authors: Qiannan Zhao, Yue Qiu, Xin Wang, Yuanyuan Gu, Yuzhu Zhao, Yidi Wang, Tianli Yue, Yahong Yuan
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-05-01
Series:Frontiers in Microbiology
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2020.00921/full
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spelling doaj-bd572769159345c896190e98593b0de02020-11-25T02:11:12ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2020-05-011110.3389/fmicb.2020.00921518264Inhibitory Effects of Eurotium cristatum on Growth and Aflatoxin B1 Biosynthesis in Aspergillus flavusQiannan Zhao0Qiannan Zhao1Yue Qiu2Yue Qiu3Xin Wang4Xin Wang5Yuanyuan Gu6Yuzhu Zhao7Yidi Wang8Tianli Yue9Tianli Yue10Tianli Yue11Tianli Yue12Yahong Yuan13Yahong Yuan14College of Food Science and Engineering, Northwest A&F University, Yangling, ChinaLaboratory of Quality & Safety Risk Assessment for Agro-products, Ministry of Agriculture, Yangling, ChinaCollege of Food Science and Engineering, Northwest A&F University, Yangling, ChinaLaboratory of Quality & Safety Risk Assessment for Agro-products, Ministry of Agriculture, Yangling, ChinaCollege of Food Science and Engineering, Northwest A&F University, Yangling, ChinaLaboratory of Quality & Safety Risk Assessment for Agro-products, Ministry of Agriculture, Yangling, ChinaCollege of Food Science and Engineering, Northwest A&F University, Yangling, ChinaCollege of Food Science and Technology, Northwest University, Xi’an, ChinaCollege of Food Science and Engineering, Northwest A&F University, Yangling, ChinaCollege of Food Science and Engineering, Northwest A&F University, Yangling, ChinaLaboratory of Quality & Safety Risk Assessment for Agro-products, Ministry of Agriculture, Yangling, ChinaCollege of Food Science and Technology, Northwest University, Xi’an, ChinaCollege of Enology, Northwest A&F University, Yangling, ChinaCollege of Food Science and Engineering, Northwest A&F University, Yangling, ChinaLaboratory of Quality & Safety Risk Assessment for Agro-products, Ministry of Agriculture, Yangling, ChinaProbiotic strain Eurotium cristatum was isolated from Chinese Fuzhuan brick-tea and tested for its in vitro activity against aflatoxigenic Aspergillus flavus. Results indicated that E. cristatum can inhibit the radial growth of A. flavus. Furthermore, this inhibition might be caused by E. cristatum secondary metabolites. The ability of culture filtrate of strain E. cristatum against growth and aflatoxin B1 production by toxigenic A. flavus was evaluated in vitro. Meanwhile, the influence of filtrate on spore morphology of A. flavus was analyzed by scanning electron microscopy (SEM). Results demonstrated that both radial growth of A. flavus and aflatoxin B1 production were significantly weakened following increases in the E. cristatum culture filtrate concentration. In addition, SEM showed that the culture filtrate seriously damaged hyphae morphology. Gas chromatography mass spectrometry (GC/MS) analysis of the E. cristatum culture supernatant revealed the presence of multiple antifungal compounds. Real-time quantitative polymerase chain reaction (RT-qPCR) analysis showed that the expression of aflatoxin biosynthesis-related genes (aflD, aflQ, and aflS) were down-regulated. Importantly, this latter occurrence resulted in a reduction of the AflS/AflR ratio. Interestingly, cell-free supernatants of E. cristatum facilitated the effective degradation of aflatoxin B1. In addition, two degradation products of aflatoxin B1 lacking the toxic and carcinogenic lactone ring were identified. A toxicity study on the HepG2 cells showed that the degradation compounds were less toxic when compared with AFB1.https://www.frontiersin.org/article/10.3389/fmicb.2020.00921/fullEurotium cristatumaflatoxin B1Aspergillus flavusgene expressiondegradation products
collection DOAJ
language English
format Article
sources DOAJ
author Qiannan Zhao
Qiannan Zhao
Yue Qiu
Yue Qiu
Xin Wang
Xin Wang
Yuanyuan Gu
Yuzhu Zhao
Yidi Wang
Tianli Yue
Tianli Yue
Tianli Yue
Tianli Yue
Yahong Yuan
Yahong Yuan
spellingShingle Qiannan Zhao
Qiannan Zhao
Yue Qiu
Yue Qiu
Xin Wang
Xin Wang
Yuanyuan Gu
Yuzhu Zhao
Yidi Wang
Tianli Yue
Tianli Yue
Tianli Yue
Tianli Yue
Yahong Yuan
Yahong Yuan
Inhibitory Effects of Eurotium cristatum on Growth and Aflatoxin B1 Biosynthesis in Aspergillus flavus
Frontiers in Microbiology
Eurotium cristatum
aflatoxin B1
Aspergillus flavus
gene expression
degradation products
author_facet Qiannan Zhao
Qiannan Zhao
Yue Qiu
Yue Qiu
Xin Wang
Xin Wang
Yuanyuan Gu
Yuzhu Zhao
Yidi Wang
Tianli Yue
Tianli Yue
Tianli Yue
Tianli Yue
Yahong Yuan
Yahong Yuan
author_sort Qiannan Zhao
title Inhibitory Effects of Eurotium cristatum on Growth and Aflatoxin B1 Biosynthesis in Aspergillus flavus
title_short Inhibitory Effects of Eurotium cristatum on Growth and Aflatoxin B1 Biosynthesis in Aspergillus flavus
title_full Inhibitory Effects of Eurotium cristatum on Growth and Aflatoxin B1 Biosynthesis in Aspergillus flavus
title_fullStr Inhibitory Effects of Eurotium cristatum on Growth and Aflatoxin B1 Biosynthesis in Aspergillus flavus
title_full_unstemmed Inhibitory Effects of Eurotium cristatum on Growth and Aflatoxin B1 Biosynthesis in Aspergillus flavus
title_sort inhibitory effects of eurotium cristatum on growth and aflatoxin b1 biosynthesis in aspergillus flavus
publisher Frontiers Media S.A.
series Frontiers in Microbiology
issn 1664-302X
publishDate 2020-05-01
description Probiotic strain Eurotium cristatum was isolated from Chinese Fuzhuan brick-tea and tested for its in vitro activity against aflatoxigenic Aspergillus flavus. Results indicated that E. cristatum can inhibit the radial growth of A. flavus. Furthermore, this inhibition might be caused by E. cristatum secondary metabolites. The ability of culture filtrate of strain E. cristatum against growth and aflatoxin B1 production by toxigenic A. flavus was evaluated in vitro. Meanwhile, the influence of filtrate on spore morphology of A. flavus was analyzed by scanning electron microscopy (SEM). Results demonstrated that both radial growth of A. flavus and aflatoxin B1 production were significantly weakened following increases in the E. cristatum culture filtrate concentration. In addition, SEM showed that the culture filtrate seriously damaged hyphae morphology. Gas chromatography mass spectrometry (GC/MS) analysis of the E. cristatum culture supernatant revealed the presence of multiple antifungal compounds. Real-time quantitative polymerase chain reaction (RT-qPCR) analysis showed that the expression of aflatoxin biosynthesis-related genes (aflD, aflQ, and aflS) were down-regulated. Importantly, this latter occurrence resulted in a reduction of the AflS/AflR ratio. Interestingly, cell-free supernatants of E. cristatum facilitated the effective degradation of aflatoxin B1. In addition, two degradation products of aflatoxin B1 lacking the toxic and carcinogenic lactone ring were identified. A toxicity study on the HepG2 cells showed that the degradation compounds were less toxic when compared with AFB1.
topic Eurotium cristatum
aflatoxin B1
Aspergillus flavus
gene expression
degradation products
url https://www.frontiersin.org/article/10.3389/fmicb.2020.00921/full
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