Biological Activities of Plant Food Components: Implications in Human Health
Scientific data and epidemiological evidence collected over the last fifty years have shown that nutrition plays a decisive role in human health. [...]
Main Author: | Carla Gentile |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-02-01
|
Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/10/2/456 |
Similar Items
-
Plant Food, Nutrition, and Human Health
by: Pedro Mena, et al.
Published: (2020-07-01) -
Microbial Metabolic Pathways and the “Fermented Plant Foods—Human Health” Axis
by: Raffaella Di Cagno, et al.
Published: (2021-05-01) -
Diets, Foods and Food Components’ Effect on Dyslipidemia
by: Federica Fogacci, et al.
Published: (2021-02-01) -
Polyphenol-Rich Foods for Human Health
by: Patrizia Restani
Published: (2020-12-01) -
Special Issue “Plant Extracts: Biological and Pharmacological Activity”
by: Raffaele Capasso, et al.
Published: (2020-11-01)