Characterization of Chicken Feather Biocarbon for Use in Sustainable Biocomposites
With over 1 billion tons of food waste generated annually, there is potential for the waste to be re-purposed. The generation of products from food-industry waste not only reduces the environmental burden of the materials but gives a new value to waste. A common waste material from the food industry...
Main Authors: | Zonglin Li, Christoff Reimer, Maisyn Picard, Amar K. Mohanty, Manjusri Misra |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2020-02-01
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Series: | Frontiers in Materials |
Subjects: | |
Online Access: | https://www.frontiersin.org/article/10.3389/fmats.2020.00003/full |
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