Health Risks of Heavy Metals for Population via Consumption of Greenhouse Vegetables in Hamadan, Iran

Health Risks of Heavy Metals for Population via Consumption of Greenhouse Vegetables in Hamadan, Iran

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Background & Aims of the Study: The last 25 years have seen a remarkable increase in public concern about food contamination. Food and water are the main sources of our essential metals.These are also the media through which we are exposed to various toxic metalsAs such, this study aimed to asse...

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Bibliographic Details
Main Authors:	Mojgan Sohrabi, Zahra Beigmohammadi, Mehrdad Cheraghi, Sara Majidifar, Amin Jahangard
Format:	Article
Language:	English
Published:	Qom University of Medical Sciences 2015-10-01
Series:	Archives of Hygiene Sciences
Subjects:	Health risk Heavy metals Greenhouse Vegetables Hamahan Iran
Online Access:	http://jhygiene.muq.ac.ir/browse.php?a_code=A-10-1-16&slc_lang=en&sid=1

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