Changes in carcass composition of Black Slavonian pigs and their crossbreds with Duroc during growth
Present study was carried out on 32 pure Black Slavonian (BS) pigs and 32 crossbreds of Black Slavonian and Duroc (BSxDu); number of barrows and gilts was equal in both groups. Every three months, 4 barrows and 4 gilts from both groups were slaughtered for the analysis of tissue and primal parts dev...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | Bulgarian |
| Published: |
University of Zagreb, Faculty of Agriculture
2019-03-01
|
| Series: | Journal of Central European Agriculture |
| Subjects: | |
| Online Access: | https://jcea.agr.hr/articles/773448_Changes_in_carcass_composition_of_Black_Slavonian_pigs_and_their_crossbreds_with_Duroc_during_growth_en.pdf |