BACILLUS SUBTILIS FOR IMPROVING THE SPRUCE WOOD IMPREGNABILITY
Impregnation of spruce and other conifers is very difficult due to aspiration of pits in tracheids. In this experiment, freshly cut and instantly debarked Norway spruce logs were pre-treated with the bacterium Bacillus subtilis at their ponding for 1, 3, 6 and 9 weeks under laboratory conditions at...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
North Carolina State University
2011-06-01
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Series: | BioResources |
Subjects: | |
Online Access: | http://www.ncsu.edu/bioresources/BioRes_06/BioRes_06_3_2912_Panek_R_Bacillus_Subt_Spruce_Wood_Impregnability_1645.pdf |