The effects of diet on levels of physical activity during winter in forensic inpatients – A randomized controlled trial
Background: Fish consumption has been shown to have beneficial effects on biological and subjective measures of health and well-being. However, little is known about the effects of fish consumption at the behavioral level. Objective: The primary aim of this study was to investigate the influence of...
Main Authors: | Anita L. Hansen, Gina Ambroziak, David Thornton, Lisbeth Dahl, Bjørn Grung |
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Format: | Article |
Language: | English |
Published: |
Swedish Nutrition Foundation
2020-02-01
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Series: | Food & Nutrition Research |
Subjects: | |
Online Access: | https://foodandnutritionresearch.net/index.php/fnr/article/view/3610/10150 |
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