Factors Influencing Oral Bioavailability of Thai Mango Seed Kernel Extract and Its Key Phenolic Principles

Factors Influencing Oral Bioavailability of Thai Mango Seed Kernel Extract and Its Key Phenolic Principles

Mango seed kernel extract (MSKE) and its key components (gallic acid, GA; methyl gallate, MG; and pentagalloyl glucopyranose, PGG) have generated interest because of their pharmacological activities. To develop the potential use of the key components in MSKE as natural therapeutic agents, their phar...

Full description

Bibliographic Details
Main Authors: Pimsumon Jiamboonsri, Pimolpan Pithayanukul, Rapepol Bavovada, Jiraporn Leanpolchareanchai, Taijun Yin, Song Gao, Ming Hu
Format: Article
Language:English
Published: MDPI AG 2015-11-01
Series:Molecules
Subjects:
Mangifera indica L.
pentagalloyl glucopyranose
pharmacokinetic
Caco-2 cells
fecal lysate
Online Access:http://www.mdpi.com/1420-3049/20/12/19759

Internet

http://www.mdpi.com/1420-3049/20/12/19759

Similar Items