Appropriateness to set a group health‐based guidance value for fumonisins and their modified forms

Abstract The EFSA Panel on Contaminants in the Food Chain (CONTAM) established a tolerable daily intake (TDI) for fumonisin B1 (FB1) of 1.0 μg/kg body weight (bw) per day based on increased incidence of megalocytic hepatocytes found in a chronic study with mice. The CONTAM Panel considered the limit...

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Main Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM), Helle‐Katrine Knutsen, Lars Barregård, Margherita Bignami, Beat Brüschweiler, Sandra Ceccatelli, Bruce Cottrill, Michael Dinovi, Lutz Edler, Bettina Grasl‐Kraupp, Christer Hogstrand, Laurentius (Ron) Hoogenboom, Carlo Stefano Nebbia, Annette Petersen, Martin Rose, Alain‐Claude Roudot, Tanja Schwerdtle, Christiane Vleminckx, Günter Vollmer, Heather Wallace, Chiara Dall'Asta, Arno C Gutleb, Hans‐Ulrich Humpf, Corrado Galli, Manfred Metzler, Isabelle P Oswald, Dominique Parent‐Massin, Marco Binaglia, Hans Steinkellner, Jan Alexander
Format: Article
Language:English
Published: Wiley 2018-02-01
Series:EFSA Journal
Subjects:
Online Access:https://doi.org/10.2903/j.efsa.2018.5172
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spelling doaj-c0a1e8fb1c5140d6a11e9db8fd5abf3d2021-05-02T17:03:15ZengWileyEFSA Journal1831-47322018-02-01162n/an/a10.2903/j.efsa.2018.5172Appropriateness to set a group health‐based guidance value for fumonisins and their modified formsEFSA Panel on Contaminants in the Food Chain (CONTAM)Helle‐Katrine KnutsenLars BarregårdMargherita BignamiBeat BrüschweilerSandra CeccatelliBruce CottrillMichael DinoviLutz EdlerBettina Grasl‐KrauppChrister HogstrandLaurentius (Ron) HoogenboomCarlo Stefano NebbiaAnnette PetersenMartin RoseAlain‐Claude RoudotTanja SchwerdtleChristiane VleminckxGünter VollmerHeather WallaceChiara Dall'AstaArno C GutlebHans‐Ulrich HumpfCorrado GalliManfred MetzlerIsabelle P OswaldDominique Parent‐MassinMarco BinagliaHans SteinkellnerJan AlexanderAbstract The EFSA Panel on Contaminants in the Food Chain (CONTAM) established a tolerable daily intake (TDI) for fumonisin B1 (FB1) of 1.0 μg/kg body weight (bw) per day based on increased incidence of megalocytic hepatocytes found in a chronic study with mice. The CONTAM Panel considered the limited data available on toxicity and mode of action and structural similarities of FB2–6 and found it appropriate to include FB2, FB3 and FB4 in a group TDI with FB1. Modified forms of FBs are phase I and phase II metabolites formed in fungi, infested plants or farm animals. Modified forms also arise from food or feed processing, and include covalent adducts with matrix constituents. Non‐covalently bound forms are not considered as modified forms. Modified forms of FBs identified are hydrolysed FB1–4 (HFB1–4), partially hydrolysed FB1–2 (pHFB1–2), N‐(carboxymethyl)‐FB1–3 (NCM‐FB1–3), N‐(1‐deoxy‐d‐fructos‐1‐yl)‐FB1 (NDF‐FB1), O‐fatty acyl FB1, N‐fatty acyl FB1 and N‐palmitoyl‐HFB1. HFB1, pHFB1, NCM‐FB1 and NDF‐FB1 show a similar toxicological profile but are less potent than FB1. Although in vitro data shows that N‐fatty acyl FBs are more toxic in vitro than FB1, no in vivo data were available for N‐fatty acyl FBs and O‐fatty acyl FBs. The CONTAM Panel concluded that it was not appropriate to include modified FBs in the group TDI for FB1–4. The uncertainty associated with the present assessment is high, but could be reduced provided more data are made available on occurrence, toxicokinetics and toxicity of FB2–6 and modified forms of FB1–4.https://doi.org/10.2903/j.efsa.2018.5172fumonisinsmodified formsgroup health‐based guidance values
collection DOAJ
language English
format Article
sources DOAJ
author EFSA Panel on Contaminants in the Food Chain (CONTAM)
Helle‐Katrine Knutsen
Lars Barregård
Margherita Bignami
Beat Brüschweiler
Sandra Ceccatelli
Bruce Cottrill
Michael Dinovi
Lutz Edler
Bettina Grasl‐Kraupp
Christer Hogstrand
Laurentius (Ron) Hoogenboom
Carlo Stefano Nebbia
Annette Petersen
Martin Rose
Alain‐Claude Roudot
Tanja Schwerdtle
Christiane Vleminckx
Günter Vollmer
Heather Wallace
Chiara Dall'Asta
Arno C Gutleb
Hans‐Ulrich Humpf
Corrado Galli
Manfred Metzler
Isabelle P Oswald
Dominique Parent‐Massin
Marco Binaglia
Hans Steinkellner
Jan Alexander
spellingShingle EFSA Panel on Contaminants in the Food Chain (CONTAM)
Helle‐Katrine Knutsen
Lars Barregård
Margherita Bignami
Beat Brüschweiler
Sandra Ceccatelli
Bruce Cottrill
Michael Dinovi
Lutz Edler
Bettina Grasl‐Kraupp
Christer Hogstrand
Laurentius (Ron) Hoogenboom
Carlo Stefano Nebbia
Annette Petersen
Martin Rose
Alain‐Claude Roudot
Tanja Schwerdtle
Christiane Vleminckx
Günter Vollmer
Heather Wallace
Chiara Dall'Asta
Arno C Gutleb
Hans‐Ulrich Humpf
Corrado Galli
Manfred Metzler
Isabelle P Oswald
Dominique Parent‐Massin
Marco Binaglia
Hans Steinkellner
Jan Alexander
Appropriateness to set a group health‐based guidance value for fumonisins and their modified forms
EFSA Journal
fumonisins
modified forms
group health‐based guidance values
author_facet EFSA Panel on Contaminants in the Food Chain (CONTAM)
Helle‐Katrine Knutsen
Lars Barregård
Margherita Bignami
Beat Brüschweiler
Sandra Ceccatelli
Bruce Cottrill
Michael Dinovi
Lutz Edler
Bettina Grasl‐Kraupp
Christer Hogstrand
Laurentius (Ron) Hoogenboom
Carlo Stefano Nebbia
Annette Petersen
Martin Rose
Alain‐Claude Roudot
Tanja Schwerdtle
Christiane Vleminckx
Günter Vollmer
Heather Wallace
Chiara Dall'Asta
Arno C Gutleb
Hans‐Ulrich Humpf
Corrado Galli
Manfred Metzler
Isabelle P Oswald
Dominique Parent‐Massin
Marco Binaglia
Hans Steinkellner
Jan Alexander
author_sort EFSA Panel on Contaminants in the Food Chain (CONTAM)
title Appropriateness to set a group health‐based guidance value for fumonisins and their modified forms
title_short Appropriateness to set a group health‐based guidance value for fumonisins and their modified forms
title_full Appropriateness to set a group health‐based guidance value for fumonisins and their modified forms
title_fullStr Appropriateness to set a group health‐based guidance value for fumonisins and their modified forms
title_full_unstemmed Appropriateness to set a group health‐based guidance value for fumonisins and their modified forms
title_sort appropriateness to set a group health‐based guidance value for fumonisins and their modified forms
publisher Wiley
series EFSA Journal
issn 1831-4732
publishDate 2018-02-01
description Abstract The EFSA Panel on Contaminants in the Food Chain (CONTAM) established a tolerable daily intake (TDI) for fumonisin B1 (FB1) of 1.0 μg/kg body weight (bw) per day based on increased incidence of megalocytic hepatocytes found in a chronic study with mice. The CONTAM Panel considered the limited data available on toxicity and mode of action and structural similarities of FB2–6 and found it appropriate to include FB2, FB3 and FB4 in a group TDI with FB1. Modified forms of FBs are phase I and phase II metabolites formed in fungi, infested plants or farm animals. Modified forms also arise from food or feed processing, and include covalent adducts with matrix constituents. Non‐covalently bound forms are not considered as modified forms. Modified forms of FBs identified are hydrolysed FB1–4 (HFB1–4), partially hydrolysed FB1–2 (pHFB1–2), N‐(carboxymethyl)‐FB1–3 (NCM‐FB1–3), N‐(1‐deoxy‐d‐fructos‐1‐yl)‐FB1 (NDF‐FB1), O‐fatty acyl FB1, N‐fatty acyl FB1 and N‐palmitoyl‐HFB1. HFB1, pHFB1, NCM‐FB1 and NDF‐FB1 show a similar toxicological profile but are less potent than FB1. Although in vitro data shows that N‐fatty acyl FBs are more toxic in vitro than FB1, no in vivo data were available for N‐fatty acyl FBs and O‐fatty acyl FBs. The CONTAM Panel concluded that it was not appropriate to include modified FBs in the group TDI for FB1–4. The uncertainty associated with the present assessment is high, but could be reduced provided more data are made available on occurrence, toxicokinetics and toxicity of FB2–6 and modified forms of FB1–4.
topic fumonisins
modified forms
group health‐based guidance values
url https://doi.org/10.2903/j.efsa.2018.5172
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