Diet, Microbiota, and Gut Permeability—The Unknown Triad in Rheumatoid Arthritis

Diet, Microbiota, and Gut Permeability—The Unknown Triad in Rheumatoid Arthritis

Growing experimental and clinical evidence suggests that a chronic inflammatory response induced by gut dysbiosis can critically contribute to the development of rheumatic diseases, including rheumatoid arthritis (RA). Of interest, an adherence to a Mediterranean diet has been linked to a reduction...

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Bibliographic Details
Main Authors: Catarina Sousa Guerreiro, Ângelo Calado, Joana Sousa, João Eurico Fonseca
Format: Article
Language:English
Published: Frontiers Media S.A. 2018-12-01
Series:Frontiers in Medicine
Subjects:
diet
Mediterranean Diet
gut microbiota
gut permeability
rheumatoid arthritis
Online Access:https://www.frontiersin.org/article/10.3389/fmed.2018.00349/full

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