THE EFFECT OF H-FABP GENE POLYMORPHISM ON CARCASS AND MEAT QUALITY IN THE POLISH NATIVE ZŁOTNICKA SPOTTED PIG

THE EFFECT OF H-FABP GENE POLYMORPHISM ON CARCASS AND MEAT QUALITY IN THE POLISH NATIVE ZŁOTNICKA SPOTTED PIG

To estimate the relationships between the H-FABP/HinfI genotype and quality of carcass and meat traits, a total of 30 pigs Złotnicka Spotted breed were investigated. Blood samples were taken during slaughter into test tubes containing anticoagulant K3EDTA and stored at -25ºC until analysed. The H-FA...

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Bibliographic Details
Main Authors:	Hanna JANKOWIAK, Natalia SIELSKA, Wojciech KAPELAŃSKI, MARIA BOCIAN, Anna ZMUDZIŃSKA
Format:	Article
Language:	Bulgarian
Published:	University of Zagreb, Faculty of Agriculture 2011-01-01
Series:	Journal of Central European Agriculture
Subjects:	fattened pigs heart fatty acid-binding protein gene carcass and meat characteristics
Online Access:	http://jcea.agr.hr/articles/864_THE_EFFECT_OF_H_FABP_GENE_POLYMORPHISM_ON_CARCASS_AND_MEAT_QUALITY_IN_THE_POLISH_NATIVE_Z_OTNICKA_SPOTTED_PIG_en.pdf

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