Microalga-Mediated Tertiary Treatment of Municipal Wastewater: Removal of Nutrients and Pathogens

• Main Authors: Swati Rani, Raja Chowdhury, Wendong Tao, Linda Nedbalová
• Format: Article
• Language: English
• Published: MDPI AG 2021-08-01
• Series: Sustainability
• Subjects: municipal wastewater; microalga; nutrient; pathogen; <i>Salmonella</i>; <i>Shigella</i>
• Online Access: https://www.mdpi.com/2071-1050/13/17/9554

The microalgal strain <i>Chlorella sorokiniana</i> isolated from a waste stabilization pond was used for tertiary treatment of municipal wastewater. Three light:dark (L:D) regimes of 12:12, 16:8, and 24:0 were used for treating wastewater in microalga (A), microalga + sludge (A + S), and sludge (S) reactors. The removal of nutrients (N and P) was found to be the highest in the microalga-based reactor, with more than 80% removal of biochemical oxygen demand (BOD) and 1.2–5.6 log unit removal of pathogens. The addition of sludge improved chemical oxygen demand (COD) removal. Nitrifiers were found to be predominant in the A + S reactor. Algal biomass productivity was more than 280 mg/L/d in all the L:D regimes. The increase in light regime improved nutrient removal and biomass productivity in the algal reactor. Results of the kinetic study showed that (i) nitrifiers had more affinity for ammonium than microalga, and hence, most of the ammonia was oxidized to nitrate, (ii) microalga assimilated nitrate as the primary nitrogen source in the A + S reactor, and (iii) solubilization of particulate organic nitrogen originated from dead cells reduced the nitrogen removal efficiency. However, in the microalga-based reactor, the ammonium uptake was higher than nitrate uptake. Among pathogens, the removal of <i>Salmonella</i> and <i>Shigella</i> was better in the A + S reactor than in the other two reactors (microalga and sludge reactor). Additionally, the heterotrophic plate count was drastically reduced in the presence of microalga. No such drastic reduction was observed in the stand-alone sludge reactor. Kinetic modeling revealed that microalga–pathogen competition and pH-induced die-off were the two predominant factors for pathogen inactivation.