Martin, L., Messager, E., Bedianashvili, G., Rusishvili, N., Lebedeva, E., Longford, C., . . . Herrscher, E. (2021). The place of millet in food globalization during Late Prehistory as evidenced by new bioarchaeological data from the Caucasus. Nature Publishing Group.
Chicago Style (17th ed.) CitationMartin, Lucie, et al. The Place of Millet in Food Globalization During Late Prehistory as Evidenced by New Bioarchaeological Data from the Caucasus. Nature Publishing Group, 2021.
MLA (8th ed.) CitationMartin, Lucie, et al. The Place of Millet in Food Globalization During Late Prehistory as Evidenced by New Bioarchaeological Data from the Caucasus. Nature Publishing Group, 2021.
Warning: These citations may not always be 100% accurate.